Macroom Buffalo Mozzarella (125 g)

Macroom Buffalo Mozzarella (125 g)

€3.39€27.12/kg

Description

Macroom Buffalo has Ireland's first and largest herd of free roaming, grass fed, Water Buffalo on the muddy green fields of Clonclud, just outside Macroom in West Cork. Each day we take fresh Water Buffalo milk and produce fresh cheese right here on our family farm. We produce a variety of cheeses including Mozzarella, Ricotta, Greek Style Cheese, and Halloumi. All Irish, vegetarian and 100% natural cheese, totally free from any artificial additives, colouring or preservatives. Deliciously mild smooth perfection straight from our farm to your fork! Enjoy! Johnny & Geraldine.

Features

World cheese awards 2016-17- gold

Made each day from our herd of free roaming Water Buffalo in West Cork - Farm to Fork

Ingredients

Buffalo Mozzarella Cheese (MILK), Cheese Cultures, Rennet, Salt

Allergy Advice

MilkContains

Nutrition Information

per 100g
Per 30g Serving
Energy
951kJ
230kJ
285kcal
69kcal
Fat
20g
5.9g
of which saturates
13g
3.8g
Carbohydrate
0.8g
0.5g
of which sugars
0.5g
0.5g
Protein
11g
3.4g
Salt
0.9g
0.3g

Preparation & Usage

Serving Suggestion Simply add fresh basil, sliced plum tomatoes, seasoning, and drizzle with golden balsamic vinegar for a traditional Italian Caprese Salad.

Storage Guidelines

Keep Refrigerated 0-5°C. Once opened, keep refrigerated and in brine, consume within 2 days and by date shown. Not suitable for freezing.

Storage & Usage

Not Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Produced by: Macroom Buffalo CheeseProducts Ltd, Clonclud, Kilnamartyra, Macroom, Co. Cork.

Company Name

Macroom Buffalo CheeseProducts Ltd

Company Address

Clonclud, Kilnamartyra, Macroom, Co. Cork.

Telephone Helpline

+353 26 41907

Return To

Macroom Buffalo CheeseProducts Ltd, Clonclud, Kilnamartyra, Macroom, Co. Cork. +353 26 41907 macroombuffalocheese.com

Product Number: 1448230000

Description

Macroom Buffalo has Ireland's first and largest herd of free roaming, grass fed, Water Buffalo on the muddy green fields of Clonclud, just outside Macroom in West Cork. Each day we take fresh Water Buffalo milk and produce fresh cheese right here on our family farm. We produce a variety of cheeses including Mozzarella, Ricotta, Greek Style Cheese, and Halloumi. All Irish, vegetarian and 100% natural cheese, totally free from any artificial additives, colouring or preservatives. Deliciously mild smooth perfection straight from our farm to your fork! Enjoy! Johnny & Geraldine.

Features

World cheese awards 2016-17- gold

Made each day from our herd of free roaming Water Buffalo in West Cork - Farm to Fork

Ingredients

Buffalo Mozzarella Cheese (MILK), Cheese Cultures, Rennet, Salt

Allergy Advice

MilkContains

Nutrition Information

per 100g
Per 30g Serving
Energy
951kJ
230kJ
285kcal
69kcal
Fat
20g
5.9g
of which saturates
13g
3.8g
Carbohydrate
0.8g
0.5g
of which sugars
0.5g
0.5g
Protein
11g
3.4g
Salt
0.9g
0.3g

Preparation & Usage

Serving Suggestion Simply add fresh basil, sliced plum tomatoes, seasoning, and drizzle with golden balsamic vinegar for a traditional Italian Caprese Salad.

Storage Guidelines

Keep Refrigerated 0-5°C. Once opened, keep refrigerated and in brine, consume within 2 days and by date shown. Not suitable for freezing.

Storage & Usage

Not Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Produced by: Macroom Buffalo CheeseProducts Ltd, Clonclud, Kilnamartyra, Macroom, Co. Cork.

Company Name

Macroom Buffalo CheeseProducts Ltd

Company Address

Clonclud, Kilnamartyra, Macroom, Co. Cork.

Telephone Helpline

+353 26 41907

Return To

Macroom Buffalo CheeseProducts Ltd, Clonclud, Kilnamartyra, Macroom, Co. Cork. +353 26 41907 macroombuffalocheese.com

Product Number: 1448230000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.