Irish Pride Wholemeal Half Pan (400 g)
Only €1.2

Irish Pride Wholemeal Half Pan (400 g)

Only €1.2
€1.20was €1.79€3.00/kg
Irish Made

Sale Information

Only €1.2
Sales price valid from 02/05/2024 until 22/05/2024

Description

Irish Pride Wholemeal 400g

Features

High in fibre

Naturally low in fat and sugar

Suitable for vegetarians

Lifestyle

Low Fat

Low in sugar

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (49%), Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT Gluten, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Safety Warning

Important To avoid suffocation keep this wrapper away from children.

Nutrition Information

per 100g
per 40g slice
Energy
934kJ
373kJ
221kcal
88kcal
Fat
1.2g
0.5g
of which saturates
0.3g
0.1g
Carbohydrate
39g
16g
of which sugars
2.9g
1.2g
Fibre
6g
2.6g
Protein
10.1g
4g
Salt
1.1g
0.42g

Storage Guidelines

Store in a cool, dry place, ideally not in a fridge. Suitable for home freezing. Freeze on day of purchase and consume within 3 months. Once defrosted thoroughly, consume within 24 hours. For best before date see label.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Manufacturer Address

Irish Pride Fine Foods, Taghmon, Co. Wexford.

Company Name

Irish Pride Fine Foods

Company Address

Taghmon, Co. Wexford.

Telephone Helpline

053-9134720

Return To

We want you to enjoy this product as much as we enjoy baking it. If you're not entirely satisfied, please send the pack back to us, letting us know the place and cost of purchase. Irish Pride Fine Foods, Taghmon, Co. Wexford. Tel: 053-9134720

Product Number: 1015596000

Sale Information

Only €1.2
Sales price valid from 02/05/2024 until 22/05/2024

Description

Irish Pride Wholemeal 400g

Features

High in fibre

Naturally low in fat and sugar

Suitable for vegetarians

Lifestyle

Low Fat

Low in sugar

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (49%), Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT Gluten, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Safety Warning

Important To avoid suffocation keep this wrapper away from children.

Nutrition Information

per 100g
per 40g slice
Energy
934kJ
373kJ
221kcal
88kcal
Fat
1.2g
0.5g
of which saturates
0.3g
0.1g
Carbohydrate
39g
16g
of which sugars
2.9g
1.2g
Fibre
6g
2.6g
Protein
10.1g
4g
Salt
1.1g
0.42g

Storage Guidelines

Store in a cool, dry place, ideally not in a fridge. Suitable for home freezing. Freeze on day of purchase and consume within 3 months. Once defrosted thoroughly, consume within 24 hours. For best before date see label.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Manufacturer Address

Irish Pride Fine Foods, Taghmon, Co. Wexford.

Company Name

Irish Pride Fine Foods

Company Address

Taghmon, Co. Wexford.

Telephone Helpline

053-9134720

Return To

We want you to enjoy this product as much as we enjoy baking it. If you're not entirely satisfied, please send the pack back to us, letting us know the place and cost of purchase. Irish Pride Fine Foods, Taghmon, Co. Wexford. Tel: 053-9134720

Product Number: 1015596000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.