Glenilen Farm Kids Live Yoghurt Banana 4 Pack (360 g)

Glenilen Farm Kids Live Yoghurt Banana 4 Pack (360 g)

€2.19
€6.08/kg
Irish Made

Description

Full of gut friendly cultures* *This Yoghurt contains calcium which contributes to the normal function of digestive enzymes. Our Yoghurts Contain Live Cultures: - Streptococcus Thermophilus - Lactobacillus Delbrueckii Subsp. Bulgaricus - Lactobacillus Rhamnosus

Product Detail

Full of gut friendly cultures* *This Yoghurt contains calcium which contributes to the normal function of digestive enzymes. Our Yoghurts Contain Live Cultures: - Streptococcus Thermophilus - Lactobacillus Delbrueckii Subsp. Bulgaricus - Lactobacillus Rhamnosus

Features

Live yogi

Live bacteria

All natural

No nasties, bits and fruit concentrates

Gluten free

No Added Sugar

Suitable for children 6 months plus

Lifestyle

Gluten free

No Added Sugar

Ingredients

Natural Yoghurt (Pasteurised Whole MILK, Water, Skimmed MILK Powder, Live Yoghurt Cultures), Banana Puree (16%), Cornflour, Natural flavourings

Allergy Advice

MilkContains

Nutrition Information

per 100g
Per 90g
Energy
348kJ
313kJ
82kcal
74kcal
Fat
2.9g
2.6g
of which saturates
1.8g
1.7g
Carbohydrate
10g
9g
of which sugars
9.2g
8.3g
Protein
4.4g
3.9g
Salt
0.17g
0.15g
Sodium
0.17g
0.15g
Calcium
148mg
133mg

Health Claims

This Yoghurt contains calcium which contributes to the normal function of digestive enzymes

Storage Guidelines

Store at 0° to +4°C. Once opened, store refrigerated (0° to +4°C) and consume within 3 days.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland.

Company Name

Glenilen Farm Ltd

Company Address

Drimoleague, Co. Cork, Ireland.

Email Helpline

[email protected]

Telephone Helpline

+353 (028) 31179

Return To

Contact Us Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland. Phone: +353 (028) 31179 www.glenilenfarm.com Email: [email protected]

Product Number: 1656621002

Description

Full of gut friendly cultures* *This Yoghurt contains calcium which contributes to the normal function of digestive enzymes. Our Yoghurts Contain Live Cultures: - Streptococcus Thermophilus - Lactobacillus Delbrueckii Subsp. Bulgaricus - Lactobacillus Rhamnosus

Product Detail

Full of gut friendly cultures* *This Yoghurt contains calcium which contributes to the normal function of digestive enzymes. Our Yoghurts Contain Live Cultures: - Streptococcus Thermophilus - Lactobacillus Delbrueckii Subsp. Bulgaricus - Lactobacillus Rhamnosus

Features

Live yogi

Live bacteria

All natural

No nasties, bits and fruit concentrates

Gluten free

No Added Sugar

Suitable for children 6 months plus

Lifestyle

Gluten free

No Added Sugar

Ingredients

Natural Yoghurt (Pasteurised Whole MILK, Water, Skimmed MILK Powder, Live Yoghurt Cultures), Banana Puree (16%), Cornflour, Natural flavourings

Allergy Advice

MilkContains

Nutrition Information

per 100g
Per 90g
Energy
348kJ
313kJ
82kcal
74kcal
Fat
2.9g
2.6g
of which saturates
1.8g
1.7g
Carbohydrate
10g
9g
of which sugars
9.2g
8.3g
Protein
4.4g
3.9g
Salt
0.17g
0.15g
Sodium
0.17g
0.15g
Calcium
148mg
133mg

Health Claims

This Yoghurt contains calcium which contributes to the normal function of digestive enzymes

Storage Guidelines

Store at 0° to +4°C. Once opened, store refrigerated (0° to +4°C) and consume within 3 days.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland.

Company Name

Glenilen Farm Ltd

Company Address

Drimoleague, Co. Cork, Ireland.

Email Helpline

[email protected]

Telephone Helpline

+353 (028) 31179

Return To

Contact Us Glenilen Farm Ltd, Drimoleague, Co. Cork, Ireland. Phone: +353 (028) 31179 www.glenilenfarm.com Email: [email protected]

Product Number: 1656621002

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.