Ballymaloe Italian Tomato Pasta Sauce (360 g)
Only €3

Ballymaloe Italian Tomato Pasta Sauce (360 g)

Only €3
€3.00€8.33/kg
Irish Made

Sale Information

Only €3Sales price valid from 26/09/2024 until 16/10/2024

Description

Cooked in small batches by our skilled chefs, these tried & tested family favourites use quality ingredients, guaranteed to elevate any pasta dish.

Features

Juicy Sun-Ripened Tomatoes, Garlic & Red Peppers

Made with Natural Ingredients

Delicious Meals Made in Minutes

Guaranteed Irish

Gluten Free

Suitable for Vegans

Lifestyle

Gluten free

Suitable for Vegans

Ingredients

Tomatoes*, Onions (43%), Tomato Puree (8%), Sunflower Oil, Sugar, Red Peppers (2%), Condiment Vinegar (White Wine Vinegar, Grape Must), White Wine Vinegar, Spring Onion (1%), Sea Salt, Pepper, Garlic (0.2%), *Prepared with 100g Tomatoes per 100g product

Safety Warning

TAMPER EVIDENT SAFETY BUTTON BUTTON POPS UP WHEN ORIGINAL SEAL IS BROKEN

Nutrition Information

per 100g
Energy
351kJ
84kcal
Fat
2.5g
of which saturates
0.4g
Carbohydrate
10g
of which sugars
8.6g
Fibre
0.6g
Protein
1.5g
Salt
0.38g

Preparation & Usage

Simply stir sauce into freshly cooked pasta, leave on a gentle heat for 1-2 minutes and serve with a sprinkle of parmesan cheese. Delicious as a pasta bake, a pizza base or as a bruschetta topping.

Storage Guidelines

Best before end: See lid. Store in a cool dry place. Once opened, keep in the fridge for up to 3 days or freeze in a suitable container.

Storage Type

TypeAmbient

Recycling Guidelines

100% Recyclable

Manufacturer Address

Ballymaloe Foods, Cork, T45 PR68, Ireland.

Manufacturer Marketing

Thank You for Buying Our Products

Company Name

Ballymaloe Foods / Little Island Relish Ltd

Company Address

Ballymaloe Foods, Cork, T45 PR68, Ireland. Little Island Relish Ltd, W5 QUA.

Return To

Ballymaloe Foods, Cork, T45 PR68, Ireland. Little Island Relish Ltd, W5 QUA. www.ballymaloefoods.ie

Product Number: 1661039012

Sale Information

Only €3Sales price valid from 26/09/2024 until 16/10/2024

Description

Cooked in small batches by our skilled chefs, these tried & tested family favourites use quality ingredients, guaranteed to elevate any pasta dish.

Features

Juicy Sun-Ripened Tomatoes, Garlic & Red Peppers

Made with Natural Ingredients

Delicious Meals Made in Minutes

Guaranteed Irish

Gluten Free

Suitable for Vegans

Lifestyle

Gluten free

Suitable for Vegans

Ingredients

Tomatoes*, Onions (43%), Tomato Puree (8%), Sunflower Oil, Sugar, Red Peppers (2%), Condiment Vinegar (White Wine Vinegar, Grape Must), White Wine Vinegar, Spring Onion (1%), Sea Salt, Pepper, Garlic (0.2%), *Prepared with 100g Tomatoes per 100g product

Safety Warning

TAMPER EVIDENT SAFETY BUTTON BUTTON POPS UP WHEN ORIGINAL SEAL IS BROKEN

Nutrition Information

per 100g
Energy
351kJ
84kcal
Fat
2.5g
of which saturates
0.4g
Carbohydrate
10g
of which sugars
8.6g
Fibre
0.6g
Protein
1.5g
Salt
0.38g

Preparation & Usage

Simply stir sauce into freshly cooked pasta, leave on a gentle heat for 1-2 minutes and serve with a sprinkle of parmesan cheese. Delicious as a pasta bake, a pizza base or as a bruschetta topping.

Storage Guidelines

Best before end: See lid. Store in a cool dry place. Once opened, keep in the fridge for up to 3 days or freeze in a suitable container.

Storage Type

TypeAmbient

Recycling Guidelines

100% Recyclable

Manufacturer Address

Ballymaloe Foods, Cork, T45 PR68, Ireland.

Manufacturer Marketing

Thank You for Buying Our Products

Company Name

Ballymaloe Foods / Little Island Relish Ltd

Company Address

Ballymaloe Foods, Cork, T45 PR68, Ireland. Little Island Relish Ltd, W5 QUA.

Return To

Ballymaloe Foods, Cork, T45 PR68, Ireland. Little Island Relish Ltd, W5 QUA. www.ballymaloefoods.ie

Product Number: 1661039012

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.