Bombay Sapphire London Dry Gin (70 cl), €26.00
Bombay Sapphire Gin features 10 all-natural, sustainably-sourced exotic botanicals from locations around the world, creating a balanced, bright, fresh and clean flavour. This premium gin is versatile and perfect for cocktail creativity.
Gordon's Dry Gin (70 cl), €22.50
London dry gin comes from the unique blend of botanicals centred around juniper berries to create the ultimate refreshing taste.
Drumshanbo Gunpowder Irish Gin (70 cl), €45.00
Here at the edge of a lake in a shed in a small Irish town, the ordinary is made extraordinary. Within is the laboratory of Rigney, boundary-pushing begetter of hand- made spirits who slow distills gin with natures finest oriental botanicals and gunpowder tea. Patrick Rigney
Cork Dry Gin (70 cl), €21.00
Our classic dry gin recipe with a taste of juniper berries, sweet & bitter orange and angelica root. In 1941, the master distiller Max Crocket created a refreshing and balanced dry gin inspired by an 18th century recipe. An Irish icon with a classic taste of Juniper berries, sweet and bitter orange, angelica root and other botanicals.
Gordon's Dry Gin (1 L), €36.00
Hand picked wild juniper berries, coriander, angelica and liquorice are blended in a secret process that only 6 people in the world know, producing a juniper dominant taste that makes for a classic G&T. Mix Gordon's London Dry with tonic over ice and garnish with a juicy lime wedge for a delicious and refreshing tasting G&T Gordon's juniper-forward character enhances the other carefully selected botanicals and provides a crisp refreshing tasting G&T when served with tonic and a lime wedge.
Dingle Gin Tube (70 cl), €32.00
Located on the fringe of Europe, Dingle enjoys a pristine environment like no other. Buffeted by winds from the Atlantic Ocean, the air is fresh, just like our Gin. Using our own hand beaten copper still, fondly known as Oisín, spirit vapour passes through our flavour basket to capture the unique character of nine traditional and locally grown & harvested juniper, fuschia, bog myrtle heater, chervil, hawthorn, angelica and coriander. The resulting distillate is cut with pure water drawn from our well 240 feet below our distillery. Each bottle is then hand filled and numbered by batch. Locally grown and harvested botanical include: Rowan Berry, Juniper, Fuschia, Bog Myrtle, Heather, Chervil, Hawthorn, Angelica, Coriander
Tanqueray Dry Gin (70 cl), €27.00
Created by Charles Tanqueray in 1830, Tanqueray London Dry Gin is made today according to the same classic, timeless recipe. Tanqueray London Dry Gin is distilled four times and has the perfect balance of four classic gin botanicals - refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice.
Beefeater Pink Gin (70 cl), €27.50
Beefeater Pink is the vibrant strawberry gin from Beefeater London. The soft fruit flavours of strawberry tune perfectly with classic notes of juniper and citrus to produce a finely balanced contemporary London gin with a hint of sweet Strawberry. Appearance: Soft Natural Pink Aroma: Pleasant Strawberry Try a twist on the classic G & T “The Pink B&T”! - Ingredients: 50ml Beefeater Pink Strawberry, 150ml Toni or Lemonade, Cubed Ice & Fresh Strawberries. - Method: Build in an ice filled wine glass, add Beefeater Pink & Tonic water or Lemonade, add strawberry slices& gently stir to combine.
Gordon's Pink Gin (70 cl), €23.00
Inspired by recipes from the 1880’s, award-winning Gordon's Premium Pink is crafted to balance the refreshing taste of Gordon's with the sweetness of raspberries and the tang of redcurrant. Made using only the highest quality ingredients and only natural flavourings to provide delicious tasting berry flavour. To enjoy a perfectly mixed Gordon's Premium Pink and Tonic, fill a large copa glass with ice, add 50ml Gordon's Premium Pink, top with 150ml tonic and garnish with plenty of juicy strawberries.
Bombay Bramble Blackberry & Raspberry Gin (70 cl), €26.00
Bombay Bramble is a distilled gin bursting with the 100% natural flavour of blackberries and raspberries
Gunpowder Sardinian Gin (70 cl), €45.00
Gunpowder Tea [From the Orient] and a Hint of Sardinian Citrus This is a green tea that has been slowly dried, the delicate leaves then carefully rolled into shiny pellets. The flavour is bold and bright with a slight spicy freshness. Our botanicals slow-distilled by hand in a medieval copper pot gin still: Juniper Berries, Angelica Root, Orris Root, Caraway Seed, Coriander Seed, Meadowsweet, Cardamom, Star Anise Vapour-infused botanicals: Sardinian Citrus, Grapefruit, Lime, Gunpowder Tea
Bombay Sapphire (20 cl), €11.10
The tantalising, smooth and complex taste that you experience when you sip Bombay Sapphire gin, is described as fresh citrus and juniper flavours combined with an elegant light spicy finish. The flavours of the botanicals are captured through a delicate distillation process called Vapour Infusion to give Bombay Sapphire its distinctive taste.
Method & Madness Gin (70 cl), €40.00
Sprung from the minds of masters and apprentices, method and madness pays heed to tradition, while searching for unordinary. After endless exploration and small batch distillations in the micro distillery, Midleton, 16 eclectic botanicals, including black lemon & Irish gorse flower, came together to form a gin filled with clean character and a hint of chaos. Juniper berries, sweet & bitter orange peel, black lemon, lemon peel & lemon verbena, coriander, cardamom & caraway seeds, ginger, nutmeg, cassia bark, lavender, basil & bay leaves and Irish gorse flower.
Roku Gin (70 cl), €49.00
Crafted by Japanese artisans, Roku is a multi-layered, perfectly balanced gin combining both traditional and 6 uniquely Japanese botanicals. Sakura flower, Yuzu peel, Sencha tea, Sansho pepper, Sakura leaf, Gyokuro tea
Tanqueray No 10 Gin (70 cl), €45.00
Tanqueray No. TEN is the ultimate gift for gin lovers looking for something extra special Charles Tanqueray created the world's finest London Dry Gin in 1830 and it is made today to the same classic, timeless recipe. Tanqueray No. Ten was created with this heritage in mind and set the standard as one of the very first ultra-premium gins. Tanqueray No. TEN Gin is distilled four times with Tanqueray's standard gin botanicals of refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice. Whole citrus fruits, including limes, oranges and pink grapefruit are then added with chamomile flowers to Tiny Ten, the still from which the liquid gets its name. It is best enjoyed with premium tonic water, plenty of ice and a wedge of pink grapefruit or with dry vermouth and a twist of pink grapefruit in a perfect martini. Tanqueray No. TEN Gin has won multiple awards including accolades from the San Francisco Spirits Competition 2020, where it won Double Gold in the gin category. Distilled in small batches with fresh whole grapefruit, oranges, limes and chamomile, Tanqueray No. TEN is an exceptional taste experience. It is the only gin to be inducted into the San Francisco Spirit Awards Hall of Fame. Compliment Tanqueray No. TEN and tonic with a pink grapefruit wedge to enhance its bright and complex citrus flavour. What's in a name? Tanqueray No. TEN, named after the copper still ‘Tiny Ten' where it is distilled, offers an exquisite citrus burst in every sip
Ballykeefe Extra Dry Irish Gin (70 cl), €32.00
Serve with premium tonic and a thin slice of lime and ginger to complement the 12 carefully selected botanicals, uniquely crafted for Ballykeefe by one of the world's most highly awarded gin distillers. The botanicals are vapour infused in an Italian copper pot still, to create a dry gin of exceptional quality which was recognised when it was awarded gold on its first attempt in the premier "London dry” category at the world gin awards 2019. Ballykeefe proudly promotes the ethics of family values, artisan traditions and environmental protection. There was a time when family farm distilleries flourished all over Ireland. Today... there is Ballykeefe.
Beefeater Blackberry Gin (70 cl), €27.50
Taking the quintessential British Bramble fruit Beefeater has developed a fresh Blackberry flavoured gin with a soft violet colour. What better way to make the Dick Bradsell's famous 1980 Bramble berry cocktail? Based on an archived blackberry infusion recipe by original founder James Burrough. A quintessentially British fruit, providing a great opportunity for several serves. Serving suggestion: Beefeater Blackberry & Tonic. 50 ml Beefeater Blackberry, 150ml Premium tonic, Garnish with Fresh Blackberries and a slice of lemon / lemon twist.
Beefeater Blood Orange Gin (70 cl), €27.50
Beefeater Blood Orange is the bold, blood orange flavoured gin from Beefeater London. The fresh citrus flavours of blood orange tune perfectly with the classic notes of juniper and citrus of Beefeater Gin. The result is a bold finely balanced contemporary London gin with zesty notes of blood orange, created by Desmond Payne, the world's most experienced Master Distiller. Serving suggestion: Refresh your Gin & Tonic with the Blood Orange B & T by pouring 50ml Beefeater Blood Orange over ice with 150ml tonic and garnish with a wedge of blood orange.
Cork Dry Gin (20 cl), €11.25
Our classic Dry Gin recipe with a taste of juniper berries, sweets & bitter orange and Angelica root.
Gordon's Dry Gin (20 cl), €9.25
Gordon's® London Dry gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals. It's the taste that's made Gordon's the world's best-selling London Dry gin.
Graham Norton's Own Irish Gin (70 cl), €32.00
Great gin is a starting point. Add the right mixers, a favourite glass and a friend or two and you've a recipe for something very special indeed. Graham Norton Graham Norton's Own Irish Gin is small batch distilled in West Cork. Then, when the weather's right and the flowers are blooming, we forage local rosehip, fuchsia petals and gooseberries to round out the blend of 12 botanicals that gives Graham's Gin its London Dry style and a flavour as distinctive as the man himself. Crafted in collaboration with Invivo - home of Graham Norton's Own Wine since 2014.
Graham Norton's Own Pink Gin (70 cl), €32.00
Great gin is a starting point. Add the right mixers, a favourite glass and a friend or two and you've a recipe for something very special indeed. Graham Norton Graham Norton's Own Pink Gin is small batch distilled in West Cork. Then, when the weather's right and the flowers are blooming, we forage local rosehip, fuchsia petals and gooseberries to round out the blend of 12 botanicals that gives Graham's Gin a flavour as distinctive as the man himself. An infusion of rose petals adds that final blush and a subtle summer nose. Crafted in collaboration with Invivo - home of Graham Norton's Own Wine since 2014.
Hendricks Flora Adora (70 cl), €47.50
Hendrick’s FLORA ADORA is a new limited release gin from Hendrick’s Cabinet of Curiosities that's inspired by the enticing flowers that attract all manner of flying things to pollinate our precious ecosystem. This luscious libation is infused with an enticingly fresh floral bouquet and is the go-to gin for garden get-togethers big and small. It’s exquisite with tonic and a slice of cucumber. Or for an extra flourish try it mixed long in a Wild Garden Cup - a medley of fresh mint, cooling cucumber and juicy raspberries lengthened with a refreshing lemon soda. Aroma: Buzzing with an enticing aroma of enchanting flowers and a fresh, herbal character that is consummately and classically Hendrick’s in style. Taste: The beautiful juniper and coriander backbone is lengthened by lush, green and wonderfully deep sweet floral characteristics. Kosher - Manchester Beth Din, Parev
Listoke 1777 Irish Craft Gin (70 cl), €34.50
Listoke 1777 is a sophisticated Craft Gin with a warming hint of spice and a soft floral finish.
Malfy Gin Arancia (70 cl), €38.00
Malfy Aranica gin key botanical additions are blood orange peels sourced from Sicily The infusion is then blended with juniper and other botanical before being distilled in a stainless steel vacuum still Distilled in a stainless vacuum still for 5 hours and then blended with spring water and cut to 41 Percent ABV These are steeped in the alcohol and then pressed in a basket press The aroma is orange blossom with a background of Juniper, and the flavour is rich bittersweet citrus, long finish-deliciously complex
Tanqueray Flor de Sevilla Gin (70 cl), €41.00
Charles Tanqueray was an innovator and pioneer in pursuit of the world's finest gin. He sourced botanicals from all around the world and created over 300 recipes. It is thought that his travels to the sun-soaked groves of Spain in the 1860s inspired the creation of a unique gin liqueur using Seville oranges. Tanqueray Flor de Sevilla is made with bittersweet Seville oranges to deliver a fruitful and zesty taste, balanced with the four botanicals of Tanqueray classic London Dry Gin. This taste of the sun-soaked Mediterranean is a uniquely enjoyable yet complex gin. Tanqueray Flor de Sevilla and its unique bittersweet taste are inspired by an original recipe created by Charles Tanqueray in the 1800s. The fruity and zesty flavour, balanced with the four botanicals of our classic London Dry Gin, evokes the taste of the sun-soaked Mediterranean. Tanqueray Flor de Sevilla is the perfect balance of the bittersweet taste of Seville oranges and the complexity of Tanqueray London Dry Gin. Seville Oranges Tanqueray Flor de Sevilla is made with bittersweet Seville oranges and other natural flavours to deliver a fruity and zesty taste, balanced with the four botanicals of our classic London Dry Gin Unmistakable Taste Enjoy with plenty of ice, premium tonic water and a wedge of orange to evoke the taste of the sun-soaked Mediterranean Sun-Soaked Mediterranean Flor de Sevilla is an enjoyable and complex gin which can be used to add a summery twist to classic cocktails or as a base for something new Tanqueray Flor de Sevilla is made with bittersweet Seville oranges to deliver a fruity and zesty taste, balanced with the four classic London Dry botanicals. It is inspired by an original recipe created by Charles Tanqueray in the 1860s, using Seville oranges to create a uniquely enjoyable yet complex gin. Flor de Sevilla is best served in a copa glass with premium tonic water, plenty of ice and with a wedge of orange to evoke the taste of the sun-soaked Mediterranean. Enjoy the delicious aroma of citrus fruits and orange zest, with tasting notes of juniper, orange, vanilla and spices. Give the gift of summer with Tanqueray Flor de Sevilla. Tanqueray Flor de Sevilla is the perfect gift, ready to evoke heady Spanish summer nights. Charles Tanqueray was an innovator and pioneer in pursuit of the world's finest gin. His travels to the sun-soaked groves of Spain in the 1860s inspired the creation of a unique gin liqueur using Seville oranges. This very recipe inspired Tanqueray Flor de Sevilla and its unique bittersweet taste. Tanqueray - distilling excellence since 1830. Charles Tanqueray was an innovator and pioneer in pursuit of the world's finest gin. His travels to the sun-soaked groves of Spain in the 1860s inspired the creation of a unique gin liqueur using Seville oranges. This very recipe inspired Tanqueray Flor de Sevilla and its unique bittersweet taste.
White Wave Gin Bottle (70 cl), €35.00
A refreshing premium Irish gin inspired by a woman and her love for the alluring ocean and its exhilarating crisp breeze. Bursting with hand-selected native Irish ingredients such as Irish honey and a pinch of sea salt, white wave gin withholds an exceptional quenching citrus taste and sweet aromas. The infusion of natural botanicals balances the zest of orange which composes a distinct but refreshing aftermath. Enjoy White wave with friends and family garnished with a citrusy fruit of your choice to recreate the ultimate crisp summer moment. A tribute to you Mam. See you on the beach.