SuperValu Smoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Smoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Unsmoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Smoked Streaky Rasher (200 g), €2.79
Quality Assurance Bord BIA - Origin-Ireland
SuperValu Unsmoked Streaky Rasher (200 g), €2.79
Quality Assurance Bord BIA - Origin - Ireland
SuperValu Smoked Bacon Lardons (150 g), €2.00
This product contains 25% less salt compared with SuperValu standard bacon products.
Denny Traditional Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Galtee Traditional Rashers 10 Pack (300 g), €3.50
Packaged in a protective atmosphere.
SuperValu Smoked Healthy Choice Bacon Medallions (240 g), €3.29
50% Less fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.
Clonakility Mild Cure Rashers (200 g), €4.00
From Our Family to Yours Clonakilty Rashers were first made in Edward Twomey's butcher shop in Clonakilty West Cork - home of Clonakilty Blackpudding. Clonakilty Rashers are made from fully traceable premium Irish pork using a traditional dry cure method, without the use of ascorbates or sugar. Cured slowly to ensure great taste and flavour.
Clonakilty Traditional Rashers (200 g), €3.30
Packaged in a protected atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Cap Rasher Hickory Thick Cut 6 Pack (240 g), €4.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Healthy Choice Bacon Medallions (240 g), €3.19
50% Less Fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.
SuperValu Unsmoked Turkey Rasher (150 g), €2.39
Packaged in a protective atmosphere.
Denny Cap Rasher Traditional Thick Cut 6 Pack (240 g), €4.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Oakpark American Style Smoked Streaky Bacon (170 g), €2.99
"From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!
SuperValu Thick Cut Irish Unsmoked Rashers (210 g), €2.69
Packaged in a protective atmosphere.
SuperValu Smoked Turkey Rashers (150 g), €2.74
Packaged in a protective atmosphere
O'Neills Dry Cure Rashers (300 g), €4.29
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
SuperValu Thick Cut Irish Smoked Rashers (210 g), €2.79
Packaged in a protective atmosphere.
Oakpark Naturally Smoked Bacon Medallions (170 g), €2.99
50% less fat* *50% less fat than standard back bacon
Daily Basics Smoked Rasher (400 g), €2.79
Quality Assurance Board Bia - Origin-Ireland
Galtee Value Thickcut Cap 7 Pack (300 g), €3.50
Packaged in a protective atmosphere.
SuperValu Signature Tastes Whiskey Glazed Dry Cured Rashers (210 g), €2.95
Slowly cured and coated with a whiskey glaze, and lightly beechwood smoked. Skillfully prepared at Oliver Carty's, Co. Roscommon.
Galtee Smoked Rashers 10 Pack (300 g), €3.50
Packaged in a protective atmosphere.
SuperValu Signature Tastes Dry Cure Canadian Maple Syrup Irish Rasher (210 g), €2.99
The pork is slowly dry cured before being coated with a Canadian maple glaze.
SuperValu Smoked Back Rasher (400 g), €4.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Gammon Steak (150 g), €3.00
Packaged in a protective atmosphere.
Denny Maple Cured Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland