Vinegar (9)

Chef Distilled Malt Vinegar (568 ml), €2.59

Chef Distilled Malt Vinegar 568ml

Sarson's Distilled Malt Vinegar history (250 ml), €1.39

Since 1794, Sarson's Vinegar has been brewed and matured in vats using a traditional process. Now Gluten-Free certified!

SuperValu White Wine Vinegar (500 ml), €1.50

Acidity: 6% Natural sediment may occur.

Kuhne Balsamic Dressing (250 ml), €2.79

No preservatives added.

Sarson's Vinegar Malt (250 ml), €1.39

Brewing vinegar the proper way since 1794. Celebrating 230 years of vinegar craftsmanship. Matured for seven days from barrel to bottle. Now Gluten-Free certified!

Chef Malt Vinegar (284 ml), €1.79

5% Acidity

SuperValu Signature Tastes Aged Balsamic Vinegar of Modena (250 ml), €3.29

This product is aged in wooden barrels for a minimum of 3 years for a distinctive sweet, yet slightly acidic flavor.

Chef Vinegar Distilled (284 ml), €1.79

5% Acidity

Giovanni Balsamic Vinegar of Moderna (500 ml), €3.90

Our Balsamic Vinegar of Modena is made from late harvest grapes which have a naturally higher sugar content & a stronger bouquet. Only the best varieties of grape are used. The grapes are soft pressed & the juice is slowly concentrated. It is then mellowed by slow acetification and matured in barrels made from various woods; Chestnut, Oak & Mulberry. The result is a Balsamic Vinegar of Modena with unique characteristics. Dark brown & dense, highly aromatic & possessing a sweet & sour flavour.