SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
Kilmore Quay Haddock Goujons (250 g), €3.99
Packaged in a protective atmosphere.
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
Atlantic Pride Prawn Cocktail (180 g), €2.39
Atlantic Pride Prawn Cocktail in a Marie Rose Sauce
SuperValu Samon Darnes x4 (480 g), €9.99
Fresh Salmon Darnes 480g
SuperValu Smoked Salmon (100 g), €3.89
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu Salmon Darnes with Garlic Butter x2 (240 g), €4.79
Salmon Darnes with Roast Garlic & Parsley Butter
The Fresh Fish Deli Traditional Fish Cake (240 g), €3.75
At The Fresh Fish Deli. Our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Keohane's Sweet Chilli 2 Hot Smoked Salmon Fillets (180 g), €5.00
Hot Smoked Salmon Fillets Sweet Chilli 180g
SuperValu Smoked Salmon (40 g), €2.00
Straight to Your Plate from Responsible Sources SuperValu fish comes only from suppliers that meet all quality standards, quaranteeing environmentally and socially responsible sourcing of seafood.
SuperValu Prawn Cocktail (180 g), €3.49
SuperValu Prawn Cocktail in a Marie Rose Sauce 180g
Union Hall Smoked Peppered Mackerel (150 g), €3.69
Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.
Dunn's Organic Smoked Irish Salmon (100 g), €4.49
Our Irish organic salmon are reared off the west coast of Ireland in one of the most exposed locations in Europe. This method of farming is more environmentally friendly and the fish are nourished with a balanced diet containing only organic and natural ingredients from sources free of genetically modified organisms. The result is a pure salmon with a natural and intense taste.
The Fresh Fish Deli Smoked Fish Cake (240 g), €3.75
At The Fresh Fish Deli. Our seafood is made Locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
SuperValu Salmon Darnes (440 g), €9.99
SuperValu Salmon Darnes
Union Hall Smoked Mackerel (150 g), €3.69
Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.
Keohane's Salmon Fillets (480 g), €10.99
4 Atlantic Salmon Fillets 480g
SuperValu Hot Smoked Salmon (100 g), €5.99
SuperValu BBQ Hot Smoked Salmon 100g
The Fresh Fish Deli West Cork Fish Cakes (400 g), €6.00
At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Nolan's Smoked Salmon Pate (125 g), €3.49
Nolan's Smoked Salmon Pâté 125g
Catch Of The Day Breaded Whiting Fillets 5 pack (350 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
Keohane's Black Peppercorn & Sea Salt Hot Smoked Salmon Fillets 2 Pack (180 g), €5.00
Hot Smoked Salmon Fillets 180g
SuperValu Smoked Salmon (300 g), €9.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
Union Hall Smoked Salmon Pâté (100 g), €3.69
Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
Catch Of The Day Breaded Haddock Fillets 3 pack (350 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
Goatsbridge Smoked Trout Pate (125 g), €4.49
Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.
Smoked Kipper (160 g), €2.79
The kippers are filleted, cured using natural salt and cold smoked over our smouldering oak wood chips for 6 hours giving the kippers their world renowned flavour.
SuperValu Organic Smoked Salmon (100 g), €5.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.