Prepack Fresh Fish (49)

SuperValu Salmon Darnes x2 (240 g), €4.49

SuperValu Fresh Salmon Darnes

SuperValu Samon Darnes x4 (480 g), €9.99

Fresh Salmon Darnes 480g

SuperValu Smoked Salmon (100 g), €3.89

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Gluten Free Breaded Cod Bites (250 g), €5.49

SuperValu Gluten Free Breaded Cod Bites 250g

SuperValu King Prawns (125 g), €3.09

Packed in a protective atmosphere.

SuperValu Garlic & Herb Salmon (220 g), €5.00

Salmon Darnes with Roast Garlic & Parsley Butter 240g

SuperValu Smoked Salmon (300 g), €9.99

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Prawn Cocktail (180 g), €3.49

SuperValu Prawn Cocktail in a Marie Rose Sauce 180g

Kilmore Quay Haddock Goujons (250 g), €3.99

Packaged in a protective atmosphere.

SuperValu Smoked Salmon (150 g), €4.39

Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99

For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

SuperValu Smoked Salmon (40 g), €2.79

Straight to Your Plate from Responsible Sources SuperValu fish comes only from suppliers that meet all quality standards, quaranteeing environmentally and socially responsible sourcing of seafood.

Kilmore Quay Fish Spice Bag (350 g), €3.99

Kilmore Quay Fish Spice Bag 350g

The Fresh Fish Deli Smoked Fish Cake (240 g), €3.75

At The Fresh Fish Deli. Our seafood is made Locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica

Vici Seafood Sticks (200 g), €1.69

MSC - Certified Sustainable Seafood MSC™, MSC-C-53520, This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org

The Fresh Fish Deli Traditional Fish Cake (240 g), €3.75

At The Fresh Fish Deli. Our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica

SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99

Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.

SuperValu Signature Tastes Salmon Darnes  (240 g), €6.99

SuperValu Signature Tastes Fresh Salmon Darnes 240g

SuperValu Signature Tastes Salmon Sensation (200 g), €3.99

SuperValu Signature Tastes Salmon Sensation 200g

SuperValu Garlic Irish Mussels (450 g), €3.99

SuperValu Garlic Irish Mussels

SuperValu Rainbow Trout Fillets (280 g), €6.99

SuperValu Signature Tastes Rainbow Trout Fillets 280g

SuperValu Seafood Mix (250 g), €4.19

Seafood Mix 250g

SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99

Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

Goatsbridge Smoked Trout Pate (125 g), €4.49

Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.

SuperValu Signature Tastes Large Pil Pil King Prawns  (250 g), €6.99

SuperValu Signature Tastes Pil Pil Large King Prawns 250g

SuperValu Sea Bass Fillets (200 g), €6.99

SuperValu Signature Tastes Fresh Sea Bass Fillets 200g

SuperValu Signature Tastes Large King Uncooked Prawns (250 g), €6.99

SuperValu Signature Tastes Large King Prawns 250g

Union Hall Smoked Peppered Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g), €3.99

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.99

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.