Sharwood's Plain Poppadoms 8 pack (72 g), €3.00
Packaged in a protective atmosphere. Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
SuperValu Medium Curry Sauce (460 g), €1.50
SuperValu Medium Curry 460g
Patak's Korma Spice Paste (290 g), €4.49
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut milk and double cream and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Daily Basics Sweet & Sour Sauce (460 g), €1.00
Daily Basics Sweet & Sour Sauce 460g
SuperValu Signature Tastes Katsu Curry Sauce (340 g), €2.50
SuperValu Signature Tastes Katsu Curry Sauce 340g
SuperValu Medium Chilli Sauce (460 g), €1.50
SuperValu Medium Chilli Sauce 460g
SuperValu Tikka Masala Sauce (460 g), €1.50
SuperValu Tikka Masala 460g
Patak's Mild Butter Chicken Cooking Sauce (450 g), €3.00
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Butter Chicken curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Mild Sweet & Fruity Mango Chutney (340 g), €2.79
AB World Foods Ltd., Leigh, WN7 5RS, UK.
SuperValu Mild Korma Sauce (460 g), €1.50
SuperValu Mild Korma 460g
Ben's Original Medium Curry Sauce (440 g), €3.00
Ben's Original Medium Curry sauce combines carefully selected tomatoes, onions, red peppers and coconut to create a tasty Indian sauce - perfect for curry night at home. This Ben's Original cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Indian meal in no time. Simply add to cooked chicken and heat through for 5 minutes and serve with Ben's Original rice.
Patak's Mild Curry Spice Paste (283 g), €4.49
Patak's The Original Mild Curry Spice Paste 283g
Patak's Balti Spice Paste (283 g), €4.49
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Madras Sauce (450 g), €3.00
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Sharwood's Korma 30% Less Fat Sauce (420 g), €3.00
*30% Less Fat Reduced Fat* *30% Less fat than a standard equivalent.
The Happy Pear Tasty Tikka Sauce (350 g), €2.90
Try to eat upwards of 5 portions of fruit & veg per day.
Patak's Jalfrezi Sauce (450 g), €3.00
Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Jalfrezi curry in just 15 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Korma Sauce (450 g), €3.00
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a mild, creamy Korma curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Sharwood's Tikka Masala 30% Less Fat Sauce (420 g), €3.00
30% Less fat than a standard tikka masala sauce
The Happy Pear That¿s Korma Sauce (350 g), €2.90
Try to eat upwards of 5 portions of fruit & veg per day.
Daily Basics Mild Curry Sauce (460 g), €1.00
Daily Basics Mild Curry Sauce 460g
Street Kitchen Punjabi Cashew Korma Kit (255 g), €3.49
Authentic food styles grow progressively from the spaces where people gather and share on the streets, at markets and in community. The subtle variation on a particular dish celebrates the creativity and individually of those who love to cook with passion. We see this everywhere. With Street Kitchen we have gathered the essence of real Indian cuisines and packaged each one in a way that invites you to bring you distinctive style to our range of products. We only ask that you cook with joy! If you plan to spend a week, a month or a year on a culinary journey that takes you through India, then Punjab is an absolute must. The imposing history of the region inhabits the essence of its diverse cuisine. On the streets you will find on endless assortment of vegetarian and non-vegetarian delights. From this region comes the distinctive Mughlai style of Korma, with a creamy base of mild spices and ground cashew, heightened only by aromatic spices. This mild curry base has to be the most popular with both the curry expert and novice alike. Street Kitchen gives you the basics so that you can now bring your own style to the sensational Punjabi Cashew Korma. Enjoy the journey!
SuperValu Signature Tastes Madras Curry Sauce (350 g), €2.50
A spicy fusion of tomatoes, chillies and herbs for a deep rich authentic flavoured cooking sauce.
Ben's Original Mild Curry (440 g), €3.00
Discover Ben's Originalâ„¢ Our sauces? Still as delicious as ever.
Patak's Hot Madras Spice Paste (283 g), €4.49
At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, coriander, paprika and chilli, which is perfect for making a beautifully balanced Madras dish. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Sharwood's Mango Chutney (227 g), €3.00
Sharwood's trademarks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Sing Li Foods Chinese Curry Paste (365 g), €3.70
Sing Li Chinese Curry Paste 365g
Street Kitchen North Indian Butter Chicken Kit (255 g), €3.49
A mild creamy tomato sauce named after its silky texture. Just add Meat or Vegetables. In India as the sun settles and a cool breeze lifts, commuting turns to foraging; drawn to the streets by the furious bustle of food carts you'll find vendors selling an eclectic feast for all tastes. In the north of India, Tandoor skewers wave invitingly with an array of richly marinated vegetables and meats. Many will choose a serve of freshly chargrilled chicken tikka, swirled into the best Butter Chicken sauce imaginable, ladled over steaming basmati rice. This is bliss! For your delight we have put together our finest ingredients, blended perfectly, providing you with the basis for making your best Butter Chicken yet. We are sure this kit will keep you going, but can't guarantee it won't leave you wanting more! By the way, there is so much pleasure that goes into creating the Butter Chicken that everyone has an edge! So give it a go today!
The Spice Tailor Thai Red Curry (275 g), €3.50
Thai Red Curry Our Thai Red Curry is made with flavourful and spicy red chillies, Thai herbs and simple spices, all held in perfect balance with creamy coconut sauce. It is deliciously moreish and a real crowd-pleaser. The Spice Mix Whole spices for distinctive flavour Red chilli for clean heat Black peppercorns for heat Makrut lime leaves for a hint of citrus Sauce Facts A cuisine is a complex tapestry of people, geography, agriculture and history. Thai cuisine is a skilful mastery of contrasting ingredients that form the most deliciously harmonious dishes. One of the main categories in Thai cuisine is 'kaeng', which encompasses a variety of soups, stews and - not least - curries, including Thai Red Curry, known in Thailand as 'kaeng phet'. Thai Red Curry is made by pounding a mix of spices, herbs and other ingredients to form a paste. This is cooked down in a wok, after which you add meat or vegetables, coconut milk and more herbs. Our Thai Red Curry comes complete with whole spices, paste and coconut sauce so you can cook a restaurant quality Thai Red Curry at home in mere minutes.
