Other Spirits (21)

Tia Maria Coffee Liqueur (70 cl), €18.00

Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, we can always ensure that our coffee liqueur has a distinct taste thanks to three significant elements. First, 100% Arabica coffee provides the distinctive roasted, full-bodied rich taste, then premium Madagascan vanilla which is responsible for the soft and velvety back notes. Lastly, Jamaican rum gives Tia Maria its body, depth, and structure. Signature Serve - Tia Espresso Martini: Tia Maria Cold Brew recipe is designed for the Espresso Martini Cocktail. Ingredients: 25ml Tia Maria 25ml Vodka Double or single shot of espresso Method: Pour all ingredients into a cocktail shaker over lots of ice, shake well and strain into a chilled glass. Garnish with 3 coffee beans. 20% Alc/Vol

Aperol Spritz (70 cl), €24.00

Aperol is best enjoyed in its signature cocktail, the Aperol Spritz, a traditional Italian aperitif. It is bright orange in color, light on alcohol (11%), refreshing and has a bittersweet taste deriving from a blend of high-quality herbs and roots. Aperol brings people together and is the perfect drink to start the evening, all year round. The drink matches perfectly with food: the Aperitivo ritual born in Veneto sees the Aperol Spritz served with some traditional light bites called ''cicchetti', small dishes that usually include tiny sandwiches, olives and small portions of local dishes. Try it at home! Aperol was created by the Barbieri brothers and launched in 1919 at the Padua International Fair, soon becoming one of Italy's favorite liqueurs, now taking the world by storm. The original recipe has remain unchanged since 1919. To make the perfect Aperol Spritz, fill a large wine glass with ice. Add 3 parts of Prosecco (75ml) followed by two parts of Aperol (50ml) with 1 part soda water (25ml). Stir and garnish with a slice of orange. Salute!

Santa Marta Limoncello (50 cl), €19.00

SANTA MARTA Limoncello 500ml

Jagermeister Bottle (70 cl), €28.50

In your hands you hold our Jägermeister - based on a secret and carefully guarded recipe from Germany. Made from 56 selected botanicals which are conducted into a gentle maceration process to extract the precious elixir. It then resides in oak barrels to refine and harmonize the herbal liqueur. It is a ritual process that results in our complex and balanced flavor.

Kahlua Liqueur (70 cl), €19.50

A mixture of espresso coffee, sweet toffee, butter rum and caramel, with aromas of vanilla and dark chocolate. The coffee liquid delivers a rich vanilla and coffee taste, with a warm pleasant lingering after-taste. Kahlua Original is the hero ingredient in many cult cocktails and drinks, to name a few: White Russian, Espresso Martini, Mudslide. It will turn the average evening into a fun and different social highlight. Rum, liqueur, coffee rum, cocktail, coffee, latte, espresso martini, white russian, mudslide, alcohol, sharing drinks, party drink, fruity alcohol, sharing, friends, party, new, cocktails Originating in Mexico in 1936, Kahlua is a coffee liqueur loved all around the world. Used in a range of different drinks - from coffees to cocktails - it goes hand in hand with many occasions. Classic cocktails, like the White Russian, Espresso Martini and Black Russian just wouldn't be the same without it. With its enticing caramel colour, Kahlua coffee liqueur boasts the deep, rich flavour of real black coffee, roasted chestnut and indulgent sweet butter.

Campari Milano Bitter (70 cl), €30.00

READY FOR BITTER? BOLD, PASSIONATE AND COMPLETELY UNIQUE, CAMPARI IS THE WORLD FAMOUS RED ITALIAN APERITIF. ITS SECRET RECIPE WAS ORIGINATED IN NOVARA IN 1860

Olmeca Tequila Reposado (70 cl), €24.00

Olmeca Tequila Reposado 70cl

Tails Espresso Martini (500 ml), €19.70

TAILS Cocktails Espresso Martini Cocktail is an easy-to-make premixed cocktail made with 42BELOW Vodka, coffee liqueur and premium espresso coffee. Just shake it with ice for a delicious Espresso Martini Cocktail to make any day special.

Antica Sambuca (70 cl), €22.50

Antica Sambuca is a sweet and natural spirit obtained from the distillation and infusion of star anise, fruits, and herbs. Antica Sambuca is produced in line with a Flavours traditional recipe; using only premium Star Anise, blended with exceptionally smooth neutral spirit, sugar and water. The result is a deep, rich taste, a truly exceptional Sambuca.

Cointreau Liqueur (70 cl), €35.00

Cointreau L'Unique orange triple sec liqueur is a bar essential: at the heart of more than 500 of the world's most celebrated cocktails including The Original Margarita, The Cosmopolitan, and The Sidecar.

Fireball Liqueur (50 cl), €14.00

Fireball is a Cinnamon flavoured spirit best served straight out of the freezer as an ice-cold shot. If you do decide to take on the original ice-cold shot, prepare to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. For those who prefer drinks a little longer, this Canadian legend mixes perfectly with cloudy apple juice to make a refreshing apple pie flavoured cocktail. Simply pour 50ml or 5cl of Fireball into a tall glass filled with ice, top up with cloudy apple Juice and garnish with a slice of apple for good measure. The perfect summer drink! Fireball 50cl is a liqueur blended with Canadian whisky and natural cinnamon flavours. Perfect to get the party started. 33% ABV. Drink responsibly.

Pernod (70 cl), €32.00

The great Pontarlier absinth and anise are distilled after maceration in wine alcohol. The best of the high quality distillate is then macerated again. It includes anise, grand wormwood, petit wormwood, hyssop, and melissa, which provides anise, musk and herbaceous tasting notes. Pernod Absinthe contains no artificial dyes or sugar with the ideal serve being the traditional ritual of ice water cascading over a sugar cube. It is also the perfect ingredient to elevate a cocktail for any occasion.

Tails Gin Gimlet (500 ml), €19.70

Made with: bombay sapphire gin, elderflower liqueur & lime juice

Tequila Rose Strawberry Cream Liqueur (50 cl), €19.00

Tequila Rose Strawberry Cream 500ml

Benedictine Liqueur (70 cl), €45.00

Benedictine French liqueur offers a light herbal, spicy fragrance with aromas of dried fruits, a drier palate with soft woody notes, and a mild finish of honey. It's ideal on the rocks or mixed in cocktails.

Bols Peppermint Green (70 cl), €28.99

Bols Crème de Menthe Peppermint Green Liqueur 700ml

Jagermeister (20 cl), €10.50

In your hands you hold our Jägermeister - based on a secret recipe 56 selected botanicals out which our elixir is gently extracted. It then resides in oak barrels to harmonize the herbal liqueur.

Pimm's The Original No.1 Cup Bottle (70 cl), €32.00

To enjoy a classic Pimm's No.1 & lemonade, fill a glass or a jug with lots of ice and mix 1 part Pimm's No.1 with 3 parts lemonade. Serve with strawberries, oranges, cucumber and mint. Pimm's No.1 is made from a closely guarded recipe. It is a Gin-based spirit, infused with fruity notes of bitter sweet caramelised orange, fresh citrus and herbal flavours and beautifully balanced when mixed with refreshing tasting lemonade.

Sheep Dog Peanut Butter Whiskey Liqueur (70 cl), €20.00

Blending peanut butter with whiskey? We thought the idea sounded a little nutty too. But it's high time a whiskey was bred to take the party to the next level. Grab a bottle of Sheep Dog, break away from the pack and woof down some good times.

Tails Whiskey Sour (500 ml), €19.70

TAILS Cocktails Whisky Sour is an easy-to-make premixed cocktail made with DEWAR'S Scotch whisky and bright lemon. Just shake it with ice for a delicious Whisky Sour to make any day special.

Toki Whisky (70 cl), €40.00

Toki means 'time', and this silky-smooth whisky lets you savor the moment where old meets new Japan. Heritage techniques are met with an innovative modern touch to create a subtly sweet Japanese whisky with a spicy finish. It's as vivid as it is innovative. It has fresh and herbaceous aromas of crisp green apple and basil, with each sip bringing notes of peppermint and thyme, grapefruit and green grapes. It's a wonderful way to make the classic highball cocktail by filling a glass to the brim with ice and gently pouring over Toki whisky. Top up with three measures of chilled sparkling water, poured gently along the side of the glass to avoid melting the ice or bursting the bubbles. Alternatively, sip it neat or over ice in your favorite crystal rocks glass. The Japanese respect for tradition and innovation can be seen in the unique way this whisky is made. It's a blend of a trio of whiskies from three renowned distilleries: Hakushu, Chita and Yamazaki. Mastered by Japanese craftsmanship, Toki is an innovative blend of Suntory Whisky. Pinpointing the moment where old and new Japan meet, this whisky will transport you through time. Each drop is presented in a sleek, modern bottle which makes a striking addition to any liquor cabinet.