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Clonakilty Sausages (454 g)

€3.20 €7.05 per kg
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Clonakilty Sausages
Quality Irish

Details

Clonakilty 16 Irish Pork Sausages 454g

Features

  • Guaranteed Irish

Brand

Clonakilty

Ingredients

Irish Pork (55%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Salt], Irish Pork Fat (8%), Seasoning [Salt, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin B1)), Salt), Flavourings, Preservative (Sodium Sulphite), Dextrose, Flavour Enhancer (Monosodium Glutamate), Colour (Carmine), Antioxidant (Sodium Ascorbate)], Filled into Beef Casing (Bovine Collagen, Cellulose)

Allergen Information

For allergens, see highlighted ingredients
Sulphur Dioxide/Sulphites - Contains
Wheat - Contains

Nutritional Information

Typical (as sold) per 100g
Energy 1356kJ/327kcal
Fat 27.4g
of which saturates 10.5g
Carbohydrate 10.8g
of which sugars 2.7g
Fibre 1.1g
Protein 8.7g
Salt 1.9g

Manufacturer Address

Produced for:
Clonakilty Food Co.,
Western Road,
Clonakilty,
West Cork,
Ireland.

Country of Origin

Ireland

Storage

Keep refrigerated 0°C to 4°C. Do not exceed the use by date and consume within 24 hours of opening. If freezing, freeze on day of purchase and use within one month. Defrost in a refrigerator and consume within 24 hours. Do not refreeze.

Safety Warning

CAUTION This is a raw meat product. Ensure it is thoroughly cooked before serving.

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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