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Signature Tastes Irish Hereford and Hampshire Meatballs (400 g)

€3.00 €7.50 per kg
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Signature Tastes Irish Hereford and Hampshire Meatballs
Quality Irish

Details

SuperValu Signature Tastes Irish Beef & Pork Meatballs 0.400kg

Features

  • A lightly seasoned Italian style blend of succulent Irish Hereford beef and Irish Hampshire pork
  • Source with Care - One of Our Beef Farmers
  • Certified Irish Hereford Prime
  • Traditional Breed - Exclusive to SuperValu

Brand

SuperValu

Ingredients

Beef (47.5%), Pork (47.5%), Seasoning (5%) [Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup, Paprika Extract), Salt, Onion Powder, Spices, Preservative (Sodium Sulphite), Dextrose, Dried Red Bell Pepper, Herb]

Allergen Information

For allergens see highlighted ingredients.
Sulphur Dioxide/Sulphites - Contains

Other Information

Packaged in a protective atmosphere.

Quality Assurance Bord BIA - Origin-Ireland

Nutritional Information

Typical as sold per 100g
Energy 986kJ/236kcal
Fat 14g
of which saturates 7.1g
Carbohydrate 3.5g
of which sugars <0.5g
Fibre <0.5g
Protein 24g
Salt 1.8g

Manufacturer Address

Specially produced for:
Musgrave Retail Partners Ireland,
T12 N799.

Musgrave Northern Ireland,
BT3 9JG.

Country of Origin

Ireland

Storage

Keep refrigerated at 0-5°C. Do not open until ready to use. Once opened keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. If freezing, freeze on day of purchase and consume within one month. Defrost thoroughly in a refrigerator before use and use within 24 hours. Do not refreeze once thawed.

Safety Warning

SAFETY INSTRUCTIONS Although all our meat products are cut and packed under strict hygiene conditions, raw meat products may contain bacteria that could potentially cause illness, if mishandled or cooked incorrectly. Store raw meat separate from other foods. Wash all work surfaces, utensils and hands after preparing raw meat. Keep hot foods hot. It is safer to defrost meat in a refrigerator rather than at room temperature. Cook thoroughly prior to consumption. Warning: Although every effort has been made to remove bones, some small bones may still remain.

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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