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Sacla Vegan Basil Pesto (190 g)

€5.50 €28.95 per kg
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Sacla Vegan Basil Pesto

Details

We've been making pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone enjoy the taste of Italy.

Features

  • Dairy Gluten & Wheat Free
  • Suitable for vegans

Brand

Sacla'

Ingredients

Basil (46%), Sunflower Oil, Olive Oil, Tofu (5%) (Water, Soybeans), Cashew Nuts, Rice Syrup, Potato Flakes, Acidity Regulator: Lactic Acid, Salt, Pine Kernels, Spices

Allergen Information

For allergens, see ingredients in Bold.
May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Cashew Nuts - Contains
Nuts - May Contain
Peanuts - May Contain
Soya - Contains
Wheat - Free From

Nutritional Information

Typical per 100g:
Energy 1278 kJ / 309 kcal
Fat 29g
Of which Saturates 3.2g
Carbohydrate 8.2g
Of which Sugars 1.1g
Fibre 2.4g
Protein 2.7g
Salt 1.2g

Storage

Keep in the fridge for 2 weeks of after opening.

Safety Warning

IF SAFETY BUTTON ON CAP IS UP DO NOT USE.

Manufacturer Address

Brought to you by:
F.LLI Sacla' S.P.A.,
Asti,
Italy.

Sacla UK,
Italy House,
HP9 2PE.

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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