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Rummo Gluten Free Stelline Pasta (400 g)

€3.79 €9.48 per kg
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Rummo Gluten Free Stelline Pasta

Details

Why this pasta is so good and unique
I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: steam.
Thanks to our Lavorazione al Vapore Method (Steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo Gluten Free, with an incomparable consistency
Cosimo Rummo

Features

  • Cooking time 7 minutes
  • Gluten free
  • Kosher - KF Parve

Brand

Rummo

Ingredients

Wholemeal Rice (36%), Yellow Corn (32.5%), White Corn (20%), Rice (8%), Potato Starch (3%), Emulsifier: Mono- and Diglycerides of Fatty Acids of Vegetable Origin

Allergen Information

Gluten - Free From

Nutritional Information

Typical per 100 g
Energy 1445 kJ
341 kcal
Fat 2,0 g
of which: saturates 0,7 g
Carbohydrate 73,2 g
of which: sugars 0,3 g
Fibre 3,1 g
Protein 6,0 g
Salt 0,003 g

Manufacturer Address

Produced for:
Rummo S.p.A.,
C.da Ponte Valentino,
82100 Benevento.

Country of Origin

Italy

Storage

Store in a cool dry place

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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