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Shamrock Dessiccated Coconut (200 g)

€2.60 €13.00 per kg
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Shamrock Dessiccated Coconut
Quality Irish

Details

Desiccated Coconut is produced by shredding the white flesh of the coconut, then leaving it to dry in the sun. It can be toasted or coloured and used in baking, decorating and savoury cooking.

Features

  • Bake with the best
  • Perfect for use in baking and savoury cooking
  • Packed in Ireland with pride
  • Suitable for coeliacs, vegetarians and vegans

Brand

Shamrock

Ingredients

Coconut (contains Sulphur Dioxide)

Allergen Information

For allergens, see ingredients in bold
Packed on a line that also handles Tree Nuts
Sulphur Dioxide/Sulphites - Contains

Nutritional Information

Each 10g Serving contains:

Energy
260kJ
63kcal
3%
Fat
6.2g
9%
Saturates
5.3g
27%
Sugars
0.6g
0%
Salt
Trace
0%

of the RI
Typical values per 100g: Energy 2602kj/631kcal

Typical per 100g serving
Energy 2602kJ
631kcal
Fat 62g
(of which saturates) 53.4g
Carbohydrate 6.4g
(of which sugars) 6.4g
Fibre 13.7g
Protein 5.6g
Salt Trace
*Reference intake of an average adult (8400kJ/2000kcal)

Manufacturer Address

Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12,
Ireland.

Country of Origin

Ireland

Storage

Store in a cool dry place. Once opened, store in an airtight container.

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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