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Lee Kum Kee Teriyaki Sauce (200 g)

€2.74 €13.70 per kg
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Lee Kum Kee Teriyaki Sauce

Details

Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!
"Authentic taste" from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & top Chinese chefs!

Features

  • 1 Spoon at a Time
  • Gluten Free
  • No MSG added
  • No preservatives added
  • No colouring added
  • No flavour enhancer added
  • Suitable for vegetarians and vegans

Brand

Lee Kum Kee

Ingredients

Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Water, Rice Vinegar (Water, Rice, Salt), Tomato Paste, Corn Starch, Ginger, Onions, Garlic Powder

Allergen Information

Soya - Contains

Nutritional Information

Typical per 100 g
Energy 736 kJ (173 kcal)
Fat < 0.5 g
of which saturates < 0.1 g
Carbohydrate 39 g
of which sugars 36 g
Protein 3.6 g
Salt 4.9 g

Country of Origin

China

Storage

Refrigerate after opening, use within 2 weeks and before the expiry date. Best before: see cap for date

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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