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Lee Kum Kee Chilli Garlic Sauce (190 g)

€2.74 €14.42 per kg
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Lee Kum Kee Chilli Garlic Sauce

Details

This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Use with all meats and seafood and enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!
"Authentic Taste" from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & Top Chinese chefs!

Features

  • Chilli rating - 2
  • Concentrated - one spoonful at a time
  • No flavour enhancer and preservatives added
  • No added colouring
  • Suitable for vegetarians and vegans

Brand

Lee Kum Kee

Ingredients

Salted Chilli Peppers 60% (Chilli Peppers, Salt), Sugar, Water, Rice Vinegar, Dehydrated Garlic 4%, Salt, Corn Starch

Nutritional Information

Typical per 100 g
Energy 447 kJ (106 kcal)
Fat 1.0 g
of which saturates 0.2 g
Carbohydrate 20 g
of which sugars 14 g
Protein 2.1 g
Salt 11.8 g
Contains 19 portions

Country of Origin

China

Storage

Refrigerate after opening, use within 2 weeks and before the expiry date. Best Before: See Cap for Date

Disclaimer

Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quotas may apply.

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