Easy Frittata
Recipe - SuperValu Online
Easy Frittata
Prep Time15 Minutes
Servings6
Cook Time60 Minutes
Ingredients
1 bunch Basil Leaves , to garnish
1 handfull Cherry Tomatoes
8 large Eggs
300 g Feta Cheese
1 handfull Spinach
Directions
- Preheat oven to 180°C.
- In a bowl whisk together the eggs and then stir in the feta and tomatoes, save some feta to scatter on the top.
- Add the spinach to a pan and cook until wilted.
- Combine the egg mixture with the spinach and pour into a skillet then top with feta transfer skillet to oven.
- Bake until eggs are cooked, about 25-30 minutes.
- Garnish with basil leaves.
15 minutes
Prep Time
60 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
SuperValu Fresh Basil (20 g)
€1.19€59.50/kg
SuperValu Cherry Tomatoes (250 g)
€1.09€4.36/kg
Daily Basics Mixed Weight Eggs (12 Piece)
€2.29€0.19 each
SuperValu Greek Feta Cheese (200 g)
€1.39€6.95/kg
SuperValu Spinach (250 g)
€1.39€5.56/kg
Recipe
- Preheat oven to 180°C.
- In a bowl whisk together the eggs and then stir in the feta and tomatoes, save some feta to scatter on the top.
- Add the spinach to a pan and cook until wilted.
- Combine the egg mixture with the spinach and pour into a skillet then top with feta transfer skillet to oven.
- Bake until eggs are cooked, about 25-30 minutes.
- Garnish with basil leaves.