O' Neills Dry Cured Bacon Lardons (150 g), €1.50
At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill
Only €1.50
Irish Made
O' Neills Dry Cured Bacon Lardons (150 g)Open product description
€1.50 was €2.29€10.00/kg