Twix White Chocolate Bar (46 g)
€1.80
€39.13/kg
Description
Twix Caramel & White Chocolate Fingers Biscuit Snack Bar 46gFeatures
Ingredients
Sugar, Glucose Syrup, WHEAT Flour, Palm Fat, Cocoa Butter, Full CREAM MILK Powder, Skimmed MILK Powder, Fat-Reduced Cocoa Powder, Salt, Emulsifier (SOYA Lecithin), Vanilla Extract, Raising Agent (E500), Flavouring, White Chocolate contains Vegetable Fats in addition to Cocoa ButterNutrition Information
Per 100g
Per Serving
Energy
2103kJ
484kJ
502kcal
116kcal
Fat
25g
5.8g
of which saturates15g
3.4g
Carbohydrate
63g
15g
of which sugars47g
11g
Protein
5g
1.1g
Salt
0.4g
0.09g
Sodium
0.4g
0.09g
Storage Guidelines
Best before: See on the label
Storage Type
Type | Ambient |
Company Name
Mars Wrigley Confectionary UK Ltd / Mars Foods Ireland Ltd
Company Address
GB: Freepost Mars Wrigley Confectionary UK Ltd. IE: Mars Foods Ireland Ltd. PO Box 3856. Dublin 4.
Product Number: 1514104002
Description
Twix Caramel & White Chocolate Fingers Biscuit Snack Bar 46gFeatures
Ingredients
Sugar, Glucose Syrup, WHEAT Flour, Palm Fat, Cocoa Butter, Full CREAM MILK Powder, Skimmed MILK Powder, Fat-Reduced Cocoa Powder, Salt, Emulsifier (SOYA Lecithin), Vanilla Extract, Raising Agent (E500), Flavouring, White Chocolate contains Vegetable Fats in addition to Cocoa ButterNutrition Information
Per 100g
Per Serving
Energy
2103kJ
484kJ
502kcal
116kcal
Fat
25g
5.8g
of which saturates15g
3.4g
Carbohydrate
63g
15g
of which sugars47g
11g
Protein
5g
1.1g
Salt
0.4g
0.09g
Sodium
0.4g
0.09g
Storage Guidelines
Best before: See on the label
Storage Type
Type | Ambient |
Company Name
Mars Wrigley Confectionary UK Ltd / Mars Foods Ireland Ltd
Company Address
GB: Freepost Mars Wrigley Confectionary UK Ltd. IE: Mars Foods Ireland Ltd. PO Box 3856. Dublin 4.
Product Number: 1514104002
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.