The Cultured Food Company Org Natural Raw Sauerkraut (400 g)
Description
The Cultured Food Company - reviving the ancient tradition of hand crafted raw fermented foods. Fermented for several months our sauerkrauts are alive & kicking!!Features
Organic
Live fermented foods
This product is unpasteurised
Suitable for vegans
Lifestyle
Organic
Suitable for Vegans
Ingredients
White Cabbage & Sea Salt, Filtered WaterNutrition Information
Preparation & Usage
Rich with real culture these versatile condiments can be enjoyed with any meal. Best served chilled.
Storage Guidelines
Once opened refrigerate and consume within 14 days.
Storage Type
| Type | Ambient |
Manufacturer Address
Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
Company Address
Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
Return To
www.theculturefoodco.com Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
Description
The Cultured Food Company - reviving the ancient tradition of hand crafted raw fermented foods. Fermented for several months our sauerkrauts are alive & kicking!!Features
Organic
Live fermented foods
This product is unpasteurised
Suitable for vegans
Lifestyle
Organic
Suitable for Vegans
Ingredients
White Cabbage & Sea Salt, Filtered WaterNutrition Information
Preparation & Usage
Rich with real culture these versatile condiments can be enjoyed with any meal. Best served chilled.
Storage Guidelines
Once opened refrigerate and consume within 14 days.
Storage Type
| Type | Ambient |
Manufacturer Address
Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
Company Address
Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
Return To
www.theculturefoodco.com Unit 4, Carbery Enterprise Park, Skibbereen, Cork, P81 PF22, Ireland.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.