Paxo Sage & Onion Stuffing  (85 g)

Paxo Sage & Onion Stuffing (85 g)

€1.65€19.41/kg

Description

Nation's Favourite Stuffing† †Paxo is the No.1 best selling ambient stuffing brand. Source: IRI, Major Mults, Market Data for Great Britain, 52 weeks up to and including 31/10/2020.

Product Detail

Nation's Favourite Stuffing† †Paxo is the No.1 best selling ambient stuffing brand. Source: IRI, Major Mults, Market Data for Great Britain, 52 weeks up to and including 31/10/2020.

Features

Makes 6 Stuffing Balls

Made with delicious herbs and seasoning

No artificial colours or preservatives

Suitable for vegans

Lifestyle

Suitable for Vegans

Ingredients

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), BARLEY Malt Extract

Allergy Advice

BarleyContains
WheatContains

Additives

Artificial ColoursFree From
Artificial PreservativesFree From

Nutrition Information

per 100g
(cooked as per instructions on pack) Per 100g
(cooked as per instructions on pack) Per stuffing balls (45g)
Energy
519kJ
233kJ
123kcal
55kcal
Fat
1.5g
0.7g
of which saturates
0.6g
0.3g
Carbohydrate
22.4g
10.1g
of which sugars
2.3g
1g
Fibre
2.2g
1g
Protein
3.8g
1.7g
Salt
1.05g
0.47g

Storage Guidelines

Store in a cool, dry place. For Best Before End see side of pack.

Storage Type

TypeAmbient

Recycling Information

BagDon't Recycle
CartonRecycle

Recycling Guidelines

Manufacturer Address

UK: Freepost Premier Foods. Or ROI: Premier Foods ROI, PO Box 13008.

Company Name

Premier Foods

Company Address

Freepost Premier Foods. Premier Foods ROI, PO Box 13008.

Email Helpline

Telephone Helpline

0800 234 6328

Return To

For information call 0800 234 6328 (UK Only) www.paxo.co.uk UK: Freepost Premier Foods Consumer Relations. Or ROI: Premier Foods ROI, PO Box 13008.

Product Number: 1015264001

Description

Nation's Favourite Stuffing† †Paxo is the No.1 best selling ambient stuffing brand. Source: IRI, Major Mults, Market Data for Great Britain, 52 weeks up to and including 31/10/2020.

Product Detail

Nation's Favourite Stuffing† †Paxo is the No.1 best selling ambient stuffing brand. Source: IRI, Major Mults, Market Data for Great Britain, 52 weeks up to and including 31/10/2020.

Features

Makes 6 Stuffing Balls

Made with delicious herbs and seasoning

No artificial colours or preservatives

Suitable for vegans

Lifestyle

Suitable for Vegans

Ingredients

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), BARLEY Malt Extract

Allergy Advice

BarleyContains
WheatContains

Additives

Artificial ColoursFree From
Artificial PreservativesFree From

Nutrition Information

per 100g
(cooked as per instructions on pack) Per 100g
(cooked as per instructions on pack) Per stuffing balls (45g)
Energy
519kJ
233kJ
123kcal
55kcal
Fat
1.5g
0.7g
of which saturates
0.6g
0.3g
Carbohydrate
22.4g
10.1g
of which sugars
2.3g
1g
Fibre
2.2g
1g
Protein
3.8g
1.7g
Salt
1.05g
0.47g

Storage Guidelines

Store in a cool, dry place. For Best Before End see side of pack.

Storage Type

TypeAmbient

Recycling Information

BagDon't Recycle
CartonRecycle

Recycling Guidelines

Manufacturer Address

UK: Freepost Premier Foods. Or ROI: Premier Foods ROI, PO Box 13008.

Company Name

Premier Foods

Company Address

Freepost Premier Foods. Premier Foods ROI, PO Box 13008.

Email Helpline

Telephone Helpline

0800 234 6328

Return To

For information call 0800 234 6328 (UK Only) www.paxo.co.uk UK: Freepost Premier Foods Consumer Relations. Or ROI: Premier Foods ROI, PO Box 13008.

Product Number: 1015264001

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.