Catch Bar Mint (50 g)
Only €1.29

Catch Bar Mint (50 g)

Only €1.29
€1.29was €1.45
€25.80/kg
was €29.00/kg

Sale Information

Only €1.29
Sales price valid from 06/03/2025 until 19/03/2025

Description

Catch Soft Mint Caramel and Crisped Rice in Milk Chocolate 50g

Ingredients

MILK Chocolate (48%) (Sugar, Cocoa Butter, Whole MILK Powder, Skim MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Salt, Natural Vanilla Flavour), Caramel (47.6%) (Sugar, Corn Syrup, Sweetened Condensed MILK, Dairy Butter (MILK), Refined Palm Oil, Invert Sugar, Salt, Peppermint Oil, Emulsifier: SOYA Lecithin), Crisp Rice (4.4%), MILK Chocolate contains: MILK Solids 20% minimum, Cocoa Solids 33% minimum

Allergy Advice

AlmondsMay Contain
HazelnutsMay Contain
MilkContains
PeanutsMay Contain
SoyaContains
WheatMay Contain

Nutrition Information

per 100g
per 50g
Energy
2000.6kJ
1000.3kJ
476.2kcal
238.1kcal
Fat
19.8g
9.9g
of which saturates
11.8g
5.9g
Carbohydrate
68.8g
34.4g
of which sugars
55.8g
27.9g
Fibre
0.4g
0.2g
Protein
5.6g
2.8g
Salt
0.12g
0.06g
Sodium
0.12g
0.06g

Storage Guidelines

Important: Keep in a Cool Dry Place.

Storage Type

TypeAmbient

Company Name

Associated Brands Industries Limited

Charles Candy Division

Bhagoutie Trace

San Juan

Trinidad

West Indies.

Consolidated Biscuit Company

Confectionery & Snacks (Jamaica) Limited

Bushy Park

Naggohead

St. Catherine

Jamaica. W.I.

Company Address

PO Box 2846, Dublin 12, Lot 21-22 Cookson Avenue

Email Helpline

[email protected]

Return To

Manufactured by: Associated Brands Industries Limited, Charles Candy Division, Bhagoutie Trace, San Juan, Trinidad, West Indies. E-mail: [email protected] Website: www.abil-tt.com Distributed by: Consolidated Biscuit Company, PO Box 2846, Dublin 12, Ireland. Website: www.catchbar.com Distributed by: Confectionery & Snacks (Jamaica) Limited, Lot 21-22 Cookson Avenue, Bushy Park, Naggohead, St. Catherine, Jamaica. W.I.

Product Number: 1029420003

Sale Information

Only €1.29
Sales price valid from 06/03/2025 until 19/03/2025

Description

Catch Soft Mint Caramel and Crisped Rice in Milk Chocolate 50g

Ingredients

MILK Chocolate (48%) (Sugar, Cocoa Butter, Whole MILK Powder, Skim MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Salt, Natural Vanilla Flavour), Caramel (47.6%) (Sugar, Corn Syrup, Sweetened Condensed MILK, Dairy Butter (MILK), Refined Palm Oil, Invert Sugar, Salt, Peppermint Oil, Emulsifier: SOYA Lecithin), Crisp Rice (4.4%), MILK Chocolate contains: MILK Solids 20% minimum, Cocoa Solids 33% minimum

Allergy Advice

AlmondsMay Contain
HazelnutsMay Contain
MilkContains
PeanutsMay Contain
SoyaContains
WheatMay Contain

Nutrition Information

per 100g
per 50g
Energy
2000.6kJ
1000.3kJ
476.2kcal
238.1kcal
Fat
19.8g
9.9g
of which saturates
11.8g
5.9g
Carbohydrate
68.8g
34.4g
of which sugars
55.8g
27.9g
Fibre
0.4g
0.2g
Protein
5.6g
2.8g
Salt
0.12g
0.06g
Sodium
0.12g
0.06g

Storage Guidelines

Important: Keep in a Cool Dry Place.

Storage Type

TypeAmbient

Company Name

Associated Brands Industries Limited

Charles Candy Division

Bhagoutie Trace

San Juan

Trinidad

West Indies.

Consolidated Biscuit Company

Confectionery & Snacks (Jamaica) Limited

Bushy Park

Naggohead

St. Catherine

Jamaica. W.I.

Company Address

PO Box 2846, Dublin 12, Lot 21-22 Cookson Avenue

Email Helpline

[email protected]

Return To

Manufactured by: Associated Brands Industries Limited, Charles Candy Division, Bhagoutie Trace, San Juan, Trinidad, West Indies. E-mail: [email protected] Website: www.abil-tt.com Distributed by: Consolidated Biscuit Company, PO Box 2846, Dublin 12, Ireland. Website: www.catchbar.com Distributed by: Confectionery & Snacks (Jamaica) Limited, Lot 21-22 Cookson Avenue, Bushy Park, Naggohead, St. Catherine, Jamaica. W.I.

Product Number: 1029420003

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.