Atlantic Pride Prawn Cocktail (180 g), €2.39

Atlantic Pride Prawn Cocktail in a Marie Rose Sauce

Atlantic Pride Smoked Irish Mackerel (200 g), €1.79

Atlantic Pride Smoked Irish Mackerel

Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g), €3.69

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.69

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Atlantic Treasures Maple Wood Smoked Mackerel (170 g), €3.69

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.69

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Colman's Seafood Sauce (150 ml), €1.75

Over 200 years ago, Jeremiah Colman founded Colman's in Stoke Holy Cross, 4 miles outside of Norwich. Passionate about good food and bold flavour, Colman's continues to commit to using great quality ingredients to add full-on flavour to your meals, and Colman's Seafood Sauce is no exception. Tangy and robust, it’ll add a delicious flavour to your dishes – the perfect condiment for enhancing the flavour of your prawn cocktails. Why not try adding it to your salad dressing or pasta recipes for a unique depth of flavour? Keep a jar of Colman’s Seafood Sauce on hand to transform your everyday meals from simple to spectacular. If you love our seafood sauce, why not try the rest of our range, including Colman’s Mint Sauce for your Sunday roast lamb, Colman’s Original English Mustard, perfect for spicing up your ham or beef, Colman’s Tartare Sauce to pair with your fish and chips, Colman’s Horseradish Sauce for your roast beef, or Colman’s Apple Sauce to enhance your roast pork? Head to our website for more exciting recipe inspiration across our full sauce and dressing range. You can also have a look at our broad Colman’s product range, where you can find tasty recipe ideas for mid-week meals, decadent roast dinners, simple sandwiches, and much more!

Donegal Catch BBQ Salmon Fillets 4 Pack (420 g), €14.99

Donegal Catch 4 Atlantic Salmon Fillets BBQ 420g

Donegal Catch Haddock Fillets 2 Pack (170 g), €3.50

Good for bones & muscles‡ ‡ Protein contributes to growth in muscle mass and helps to maintain normal bones. Vitamin B12 helps reduce tiredness Omega 3 helps normal function of the heart Haddock has a sweeter and fuller flavour than other white fish.

Donegal Catch King Prawns (180 g), €5.00

Donegal Catch® is a registered trademark of Green Isle Brands Ltd.

Donegal Catch Salmon Fillets 4 Pack (400 g), €14.00

Donegal Catch 4 Atlantic Salmon Fillets 400g

Dunn's Organic Smoked Irish Salmon (100 g), €4.49

Our Irish organic salmon are reared off the west coast of Ireland in one of the most exposed locations in Europe. This method of farming is more environmentally friendly and the fish are nourished with a balanced diet containing only organic and natural ingredients from sources free of genetically modified organisms. The result is a pure salmon with a natural and intense taste.

Dunn's Smoked Salmon (100 g), €5.00

Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.

Dunn's Smoked Salmon (200 g), €8.79

Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.

Goatsbridge Smoked Irish Rainbow Trout (100 g), €4.99

Enjoy our delicately flavoured Smoked Rainbow Trout in a salad or pasta, with eggs, with a drizzle of sauce, or a squeeze of citrus, seasoned to perfection. From our home, to your home! Deliciously delicate Rainbow Trout, smoked over the finest wood chippings, - raised with respect for nature and nourishment of body and soul.

Goatsbridge Smoked Trout Pate (125 g), €4.49

Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.

Keohane Seafoods Skinless Salmon Darnes (240 g), €5.89

Responsibly sourced individually wrapped skinless salmon that are naturally high in omega 3 and high in protein. Tradition and care are at the heart of how we prepare our salmon; to lock in the freshness we pack the salmon fillets in vacuum-packed pouches in a fully recyclable box.

Keohanes King Prawns With Garlic & Mixed Herb Butter (180 g), €3.79

King Prawns with Garlic & Mixed Herb Butter 180g

Loose Colossal King Prawns (1 kg), €19.99/kg

Colossal King Prawns

Loose Extra Large Raw Peeled Wild Prawns (1 kg), €27.99/kg

Defrosted Large Raw Peeled Wild Prawns from our in-store Fish Counter range

Nolan's Jumbo King Prawns (150 g), €5.00

Packed in a protective atmosphere.

Nolan's Sashimi Smoked Salmon (150 g), €8.00

Nolan's Premium Sashimi Style Sliced Smoked Salmon 150g

Nolan's Smoked Salmon (250 g), €8.00

Our salmon is reared in crystal clear waters of the Atlantic Ocean and chosen to ensure the high quality the company prides itself in always attaining. At our family owned and operated smokehouse, we follow the time-honoured techniques for smoking. The salmon is carefully filleted, individually cured by hand and then smoked to perfection before being sliced for your convenience. The end result is a delicious smoked salmon of incomparable flavour, texture and appearance. We hope you enjoy one of the World's great delicacies. Smoked Salmon is a natural source of Omega 3 polyunsaturated fatty acids

Nolan's Smoked Salmon Pate (125 g), €3.49

Nolan's Smoked Salmon Pâté 125g

Seafeast Coldwater Prawns (280 g), €5.50

All pictures shown are for illustration purpose only. Actual product may vary. Weight: 280g

Seafeast Raw Black Tiger Prawns (250 g), €3.50

Weight 250g

Shell Fish Cooked Irish Crab Meat (100 g), €7.00

The crab is caught using traditional crab pots in the Atlantic Ocean and delivered daily to the factory so the crab is cooked and processed as quickly as possible.

Shell Fish Irish Crab Pate (100 g), €3.49

Shell Fish Ireland Irish Crab Pate 100g

Shell Fish Irish Crab Toes (160 g), €10.00

Shell Fish Ireland Cooked Crab Toes 160g

Signature Tastes Dill & Black Pepper Smoked Salmon (100 g), €4.99

For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed