White Wine (136)

Louis Latour Macon Lugny Les Genievres (75 cl), €19.00

100% Chardonnay. Un-oaked. The famous slopes of Burgundy produce some of the world's best Chardonnays. Since 1797 Louis Latour has a great tradition of harvesting and vinifying superb white burgundies. This wine from the South of Burgundy is a floral wine with great richness. It shows lovely, nutty and typical apple flavour. It's enjoyable with seafood, charcuterie, white meats and cheeses.

McKenna Sauvignon Blanc (75 cl), €9.00

This wine has a pale colour with green overtones. On the nose it delivers ripe citrus aromas and the palate is dry and crisp with zesty fruits. It is perfect as an aperitif or with salads, fish and seafood.

Medalla Real Reserva Sauvignon Blanc (75 cl), €12.50

Medalla Real was created in 1983 in honor of the Marqués de Casa Real Francisco García de Huidobro, who established the Chile's first mint and an ancestor of the family that founded Viña Santa Rita. To commemorate the bicentennial of this event. a special medallion was minted that bears his silhouette and the symbol of the Royal Spanish Crown.

Muscadet Sevre et Maine Le Canotier (75 cl), €12.00

Foucher Lebrun has selected for you this Muscadet de Sèvre et Maine. Through careful selection, vinification and adeing of their wines, they strive to convey the true terroir of each appellation in the Loire Valley. In this Muscadet they have achieved truly remarkable quality - it has balance and delineation and while its light, fresh, mineral style means it is delicious to drink on its own, it is also perfect with shellfish, particularly oysters.

Neil Joubert Estate Wine Chardonnay (75 cl), €10.00

Tasting Notes: This wine is citrus-forward with undertones of biscotti and nuts. On the palate the acidity is surprisingly racy, but a subtle sweetness prevents it from being overpowering. The flavors are primarily fruity with hints of sweet oak flavors. A layered wine with a crisp finish. 15% Matured in New French Oak barrels for 6 months.

Neil Joubert Estate Wine Sauvignon Blanc (75 cl), €10.00

Winemaking The grapes were harvested in three tiers, each at different sugar levels to add complexity to the final blend. The juice was cold fermented in stainless steel tanks, with no oak contact. Cold- stabilized, fined and filtered prior to bottling. Tasting Notes Bursting with exotic aromas of white peach, passion fruit, yellow citrus, orange blossoms and green pepper. The palate shows lovely fruit concentration, with a delicate texture and a lifting acidity. Pure, focused, elegant and fresh, with lingering notes of guava and citrus fruits on the lengthy, dry finish.

Paco & Lola Albarino (75 cl), €17.00

The freshest, most fun and chic Albariño of the Rías Baixas.

Porta 6 White Wine (75 cl), €10.00

Porta 6 white is an aromatic, fresh, lively wine, with crisp fruity flavours.

Sancerre Foucher (75 cl), €15.00

Made 100% from Sauvignon Blanc, this is particularly fresh and fragrant wine. Perfect as an aperitif and makes a good partner with seafood and goats cheese. Ideally served between 8-10°C to be perfectly enjoyed.

Santa Rita Early Harvest Sauvignon Blanc (75 cl), €8.00

Sauvignon blanc and summer are a match made in heaven, especially if the wine is so crisp and fresh that it helps us cool down during those hot summer nights. To ensure that you can experience all of these incredible features that only an extremely fresh sauvignon blanc can offer, our winemaking team created a plan to select and pick the grapes earlier so that you can taste our latest vintage available.

Squealing Pig Marlborough Sauv Blanc (75 cl), €12.00

This little pig went to marlborough This little pig had roast beef This little pig had a refreshing zing This little pig went wee wee wee This little pig went globe trotting, discovering eracking fine wines from the world's best vines. The grapes for this Squealing Pig Sauvignon Blanc were sourced a long way frem anywhere from Awatere Valley, Marlborough. The wine was cool fermented and left on lees to develop an aromatic texture. Bursting with flavour, this wine is mouth wateringly good perfectly crisp and refreshing with tropical fruit flavours of passionfruit, pineapple and citrus.

The Ned Sauvignon Blanc (75 cl), €13.50

The Ned Sauvignon Blanc displays punchy aromatics of lemon and lime citrus with undertones of juicy tropical fruits. Plush on the palate, showing juicy grapefruit freshness with lively acidity carrying these classical Waihopai Valley characters to a lengthy finish. You will not go amiss with flavours that complement the distinct varietal character in this Marlborough Sauvignon Blanc - a style that has a real sense of place. Think seafood and fresh harvested salads loaded with herbs. Try scallops sautéed in garlic butter with a slash of lemon, accompanied by a rocket and herb salad topped with fresh goat’s cheese. Crafted to be enjoyed at the peak of its vibrancy and freshness, we recommend drinking this wine within 2 - 3 years of vintage date.

Torres Vina Sol Sauvignon Blanc (75 cl), €9.00

V-Label International - Vegan, V-LABEL.COM

Willow Hill Chardonnay (75 cl), €17.29

The Chardonnay grapes are harvested early in the morning while they are still cool. This Chardonnay is in its purest form, unoaked and allowed to express itself as the classic grape it is. The result is a full-bodied wine with aromas of rich tropical fruit. The palate is lively and round with fresh apple, citrus and pear flavours in abundance, giving a crisp medium dry finish. Great all around wine, superb on its own or perfect with creamy pasta dishes. Serve well chilled as an aperitif. Enjoy.

Wolf Blass Yellow Label Chardonnay (18.7 cl), €3.99

A full flavoured Chardonnay from selected vineyards in South Australia, the heartland of Wolf Blass. Classic aromas of peach, melon and stonefruits follow through to a palate with a soft, creamy texture and subtle, integrated oak.

Zonin Soave Doc Classici (75 cl), €13.00

Obtained from Trebbiano di Lugana grapes, this white wine expresses rare elegance and pleasantness.