Sausage, Rasher & Pudding (134)

Hodgins Gluten Free Sausages (227 g), €1.89

We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork. With our gluten free recipe, those avoiding gluten can still enjoy the same delicious great tasting sausages.

Denny Gammon Steak (150 g), €3.00

Packaged in a protective atmosphere.

Superquinn Thick Cut Smoked Rasher (250 g), €3.29

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Loughnane's Chicken Sausages (350 g), €3.49

A family legacy of providing quality meats since 1975. Through expertise and craftsmanship handed down from one generation to the next, we continue this legacy by delivering delicious recipes using only the finest of ingredients.

O'Neills Dry Cured Bacon Lardons (150 g), €2.29

At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill

Oliver Carty & Family Smoked Air Dried Rasher with Atlantic Sea Salt (210 g), €2.50

Our Pork is sourced exclusively from Little River Pig Farm Enniscorthy, Co. Wexford. Cured using Irish Atlantic Sea Salt harvested on the bear a Peninsula in West Cork.

SuperValu Smoked Turkey Rashers (150 g), €2.25

Packaged in a protective atmosphere

Denny Maple Cured Rashers 6 Pack (180 g), €2.99

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Galtee Traditional Sausages 12 Pack (408 g), €3.49

Galtee 12 Sausages 408g

Rudds Irish Pork Sausages (227 g), €2.20

Rudd's Favourites 8 Irish Pork Sausages 227g

SuperValu Signature Tastes Whiskey Glazed Dry Cured Rashers (210 g), €2.69

Slowly cured and coated with a whiskey glaze, and lightly beechwood smoked. Skillfully prepared at Oliver Carty's, Co. Roscommon.

Clonakilty Gluten Free Ispini Mora (440 g), €4.50

Clonakilty 8 Gluten Free Irish Pork Sausages 440g

SuperValu Signature Tastes Gourmet Duo Puddings (260 g), €2.09

A delicious gently cooked premium peppery and rich duo pudding. Expertly made in Birr, Co. Offaly

Denny Gold Medal Jumbo Sausages 8 Pack (454 g), €3.89

Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny

Denny Pudding Chubb Black (199 g), €1.50

Denny Black Pudding 199g

Oakpark Smoked Maple Treble Pack (600 g), €5.99

Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. Knowing that good food comes from the land that supports it, John and David are involved in every stage of the process: from sowing the seed to growing the corn that feeds the pigs on the family farm. With dedication and commitment they stand over the quality and flavour of everything they produce to bring award-winning products to you. Oakpark Quality from Seed to Fork

Mallons Sausages Big 10s (454 g), €3.89

With a legacy spanning three generations and over 160 awards, Mallons guarantees a 100% Irish pork sausage that is big on taste and quality. Perfect for those who crave a more substantial sausage experience, these are ideal for grilling, frying, or adding to your favourite recipes.

Clonakilty Meat Free Veggie Pudding (200 g), €2.75

Clonakilty vegetable pudding is made with oats, onions, carrots, black beans and our signature spice mix. Clonakilty Vegetable Pudding is a delicious combination of oats, vegetables and spices. Created with the whole family in mind it can be enjoyed for breakfast, brunch, lunch or dinner.

Granby Pudding Ring Black (1 kg), €5.20/kg

Granby Natural Casing Black Pudding

SuperValu Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.49

Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.

O'Neills Dry Cure Bacon Co. Mixed Pudding (400 g), €3.49

O'Neills Black & White Puddings 400g

Oliver Carty & Family Unsmoked Air Dried Streaky Rasher with Atlantic Sea Salt (200 g), €2.50

Our Pork is sourced exclusively from Little River Pig Farm Enniscorthy, Co. Wexford. Cured using Irish Atlantic sea salt harvested on the Beara Peninsula in West Cork.

SuperValu Black Pudding (250 g), €0.99

SuperValu Black Pudding 250g

Rudds Black Pudding (280 g), €2.39

Rudd's Favourites Traditional Irish Black Pudding 280g

Rudds Mini Pudding Chubb (240 g), €2.69

At Rudd's we believe in Tradition... Crafted in Birr Co. Offaly, we use only the finest ingredients and meat to give you and your family the perfect meal time companion so get your forks at the ready!

SuperValu Signature Tastes 4 Supreme Sausages (360 g), €2.99

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, expertly made in Hilden, co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in county Monaghan for generations, and the recipes used today are crafted by years of expert experience. These supreme sausages have been made with specially selected cuts and a delicate mix of spices. They have been expertly blended to create a full flavour and a perfect meaty texture. Ideal for dinners and outdoor eating.

Oliver Carty & Family Unsmoked Air Dried Rasher with Atlantic Sea Salt (210 g), €2.50

Our Pork is sourced exclusively from Little River Pig Farm Enniscorthy, Co. Wexford. Cured using Irish Atlantic Sea Salt Harvested on the Beara Peninsula in West Cork.

Rudds Traditional Jumbo Sausages (330 g), €3.00

Packaged in a protective atmosphere.

SuperValu Signature Tastes Dry Cure Hampshire Bacon Lardons (150 g), €2.79

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.

Oakpark Traditional Treble Pack (600 g), €5.99

Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. Knowing that good food comes from the land that supports it, John and David are involved in every stage of the process: from sowing the seed to growing the corn that feeds the pigs on the family farm. With dedication and commitment they stand over the quality and flavour of everything they produce to bring award-winning products to you. Oakpark Quality from Seed to Fork