Rummo Orzo Pasta (500 g)

Rummo Orzo Pasta (500 g)

€3.00
€6.00/kg

Description

Rummo Nº 27 500g

Features

Cooking time: 7 min

Resealable

Lifestyle

Kosher

Ingredients

Durum WHEAT Semolina

Allergy Advice

MustardMay Contain
SoyaMay Contain
WheatContains

Nutrition Information

per 100g
Energy
1510kJ
356kcal
Fat
1.6g
of which saturates
0.3g
Carbohydrate
69.5g
of which sugars
3.1g
Fibre
2.9g
Protein
14.5g
Salt
0.005g
Sodium
0.005g

Preparation & Usage

Cooking time: 7 min.

Storage Guidelines

Store in a cool dry place

Storage Type

TypeAmbient

Recycling Guidelines

Check Your Local Waste Regulations Before Disposing

Importer Address

Petty, Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Company Name

Petty

Company Address

Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Return To

Petty, Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Product Number: 1553142000

Description

Rummo Nº 27 500g

Features

Cooking time: 7 min

Resealable

Lifestyle

Kosher

Ingredients

Durum WHEAT Semolina

Allergy Advice

MustardMay Contain
SoyaMay Contain
WheatContains

Nutrition Information

per 100g
Energy
1510kJ
356kcal
Fat
1.6g
of which saturates
0.3g
Carbohydrate
69.5g
of which sugars
3.1g
Fibre
2.9g
Protein
14.5g
Salt
0.005g
Sodium
0.005g

Preparation & Usage

Cooking time: 7 min.

Storage Guidelines

Store in a cool dry place

Storage Type

TypeAmbient

Recycling Guidelines

Check Your Local Waste Regulations Before Disposing

Importer Address

Petty, Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Company Name

Petty

Company Address

Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Return To

Petty, Wood & Co. Ltd, Livingstone Road, Andover Hampshire, SP10 5NS.

Product Number: 1553142000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.