Mogerley Steak & Kidney Pie (190 g)

Mogerley Steak & Kidney Pie (190 g)

€1.75
€9.21/kg
Irish Made

Description

Our Story Making Pies since 1908 Ireland's oldest and boldest Pie company. We know from years of experience that crust is a must & we are up to high dough here as we mince, cook, bake for Ireland's cake to get our age old recipes on those shelves for you. In the rare out times, we had a pork butcher shop on South circular Road where may dad probably sold to your dad and many more. Now, I have taken the reigns & run the company. We love to talk to our customers as we are the proud producers of what you eat. Fill up your trolley, or grab it and go; from busy mums to students, to all homes they go. Grab it, heat & eat it & please don't be shy; jump on our social & tell us how you like your pie. Nicola Mogerley

Features

Steak and Bake Lads!

Chunks of Irish Steak & Kidney in a Rich Delicious Sauce

Free from: hydrogenated fats and artificial preservatives

Lifestyle

Suitable for Vegetarians

Ingredients

Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Beef (10.5%), Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier: Mono & Di-Glycerides of Fatty Acids; Acid: Citric Acid), Pork Kidney (10.5%), Onion, Modified Maize Starch, Salt, Seasoning [Malt Extract (BARLEY), Tomato Powder, Spice: Ground Black Pepper; Yeast Extract, Lactose (MILK), Onion Powder], Glaze (Water, WHEAT Protein)

Allergy Advice

BarleyContains
Cereals Containing GlutenMay Contain
EggsMay Contain
MilkContains
MustardMay Contain
Sulphur Dioxide/SulphitesMay Contain
WheatContains

Additives

Artificial PreservativesFree From

Safety Warning

CAUTION: Whilst every effort has been made to remove all bone, some may remain.

Nutrition Information

per 100g
Per 190g Serving
Energy
1123kJ
2133kJ
268kcal
510kcal
Fat
16g
30g
of which saturates
7.1g
13.5g
Carbohydrate
22g
42g
of which sugars
0.3g
0.6g
Fibre
1.2g
2.2g
Protein
8.8g
16.8g
Salt
0.8g
1.5g
Sodium
0.8g
1.5g

Country of Origin

Origin Free TextProduced in Northern Ireland using Irish beef and pork

Preparation & Usage

Remove all packaging & heat on full power for 2 minutes

Storage Guidelines

Suitable for home freezing Keep refrigerated at 0°C to +4°C or freeze on the day of purchase. Defrost thoroughly before use.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Recycling Information

FilmRecyclable
FoilNot Recyclable

Manufacturer Address

Produced for: George Mogerley Ltd., c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford.

Company Name

George Mogerley Ltd.

Company Address

c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford.

Email Helpline

[email protected]

Telephone Helpline

01 625 9010

Return To

George Mogerley Ltd., c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford. Tel: 01 625 9010 Email: [email protected] Discover more at: www.mogerley.ie

Product Number: 1023788003

Description

Our Story Making Pies since 1908 Ireland's oldest and boldest Pie company. We know from years of experience that crust is a must & we are up to high dough here as we mince, cook, bake for Ireland's cake to get our age old recipes on those shelves for you. In the rare out times, we had a pork butcher shop on South circular Road where may dad probably sold to your dad and many more. Now, I have taken the reigns & run the company. We love to talk to our customers as we are the proud producers of what you eat. Fill up your trolley, or grab it and go; from busy mums to students, to all homes they go. Grab it, heat & eat it & please don't be shy; jump on our social & tell us how you like your pie. Nicola Mogerley

Features

Steak and Bake Lads!

Chunks of Irish Steak & Kidney in a Rich Delicious Sauce

Free from: hydrogenated fats and artificial preservatives

Lifestyle

Suitable for Vegetarians

Ingredients

Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Beef (10.5%), Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier: Mono & Di-Glycerides of Fatty Acids; Acid: Citric Acid), Pork Kidney (10.5%), Onion, Modified Maize Starch, Salt, Seasoning [Malt Extract (BARLEY), Tomato Powder, Spice: Ground Black Pepper; Yeast Extract, Lactose (MILK), Onion Powder], Glaze (Water, WHEAT Protein)

Allergy Advice

BarleyContains
Cereals Containing GlutenMay Contain
EggsMay Contain
MilkContains
MustardMay Contain
Sulphur Dioxide/SulphitesMay Contain
WheatContains

Additives

Artificial PreservativesFree From

Safety Warning

CAUTION: Whilst every effort has been made to remove all bone, some may remain.

Nutrition Information

per 100g
Per 190g Serving
Energy
1123kJ
2133kJ
268kcal
510kcal
Fat
16g
30g
of which saturates
7.1g
13.5g
Carbohydrate
22g
42g
of which sugars
0.3g
0.6g
Fibre
1.2g
2.2g
Protein
8.8g
16.8g
Salt
0.8g
1.5g
Sodium
0.8g
1.5g

Country of Origin

Origin Free TextProduced in Northern Ireland using Irish beef and pork

Preparation & Usage

Remove all packaging & heat on full power for 2 minutes

Storage Guidelines

Suitable for home freezing Keep refrigerated at 0°C to +4°C or freeze on the day of purchase. Defrost thoroughly before use.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Recycling Information

FilmRecyclable
FoilNot Recyclable

Manufacturer Address

Produced for: George Mogerley Ltd., c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford.

Company Name

George Mogerley Ltd.

Company Address

c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford.

Email Helpline

[email protected]

Telephone Helpline

01 625 9010

Return To

George Mogerley Ltd., c/o Omnipro Corporate Consultants Ltd, Main Street, Ferns, Co Wexford. Tel: 01 625 9010 Email: [email protected] Discover more at: www.mogerley.ie

Product Number: 1023788003

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.