Sol Manzanilla Olives (150 g), €3.50
Packed in a protective atmosphere.
Sol Manzanilla Olives (150 g), €3.50
Packed in a protective atmosphere.
A Taste of Sol Reduced Fat Hummus (200 g), €2.00
A Taste of Sol Reduced Fat Classic Hummus 200g
A Taste of Sol Piquillo Pepper Hummus (200 g), €2.00
A Taste of Sol Piquillo Pepper Hummus 200g
The Happy Pear Red Pepper Hummus Dip & Snack (100 g), €2.50
The Happy Pear Red Pepper Hummus Dip & Snack 100g
Kinsale Bay Chicken Liver Pate (120 g), €3.69
Deliciously smooth pâté, infused with thyme, red wine & crushed garlic
SuperValu Antipasto Green Pesto (150 g), €2.50
SuperValu Green Pesto With Italian Basil, Cheese and Cashew Nuts 150g
SuperValu Greek Halkidiki &SPANISH Black Olives (150 g), €2.35
SuperValu Pitted Greek Halkidiki & Spanish Black Olives with Red Pepper Strips 150g
The Happy Pear Happy Hummus Dip & Snack (100 g), €2.50
Hummus made using High Pressure Processing (HPP).
The Happy Pear Black Olive Tapenade (135 g), €4.45
The Happy Pear Black Olive Tapenade 135g
SuperValu Falafels with Hummus (250 g), €3.50
Packaged in a protective atmosphere.
Zorba Classic Hummus (170 g), €1.00
Classic Houmous 170g
SuperValu Tomato Focaccia with Sundried Tomato Dip & Cheese (140 g), €3.50
Packaged in a protective atmosphere.
Joan and Bobs Green Pesto (140 g), €5.35
"Fresh basil and garlic, two of nature's superfoods, combine to make this lovely pesto. So good, you could each it straight out of the jar, and it's vegetarian friendly too"
Zorba 30% Reduced Fat Hummus (170 g), €1.00
30% Reduced Fat Houmous 170g
Le Paysan Irish Smoked Mackerel pate (100 g), €4.50
Le Paysan Smoked Mackerel Pate 100g
Le Skinny Chef Spreadable Red Pesto (145 ml), €4.49
Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!
The Happy Pear Happy Hummus (150 g), €2.99
Made using high pressure processing.
Insanely Good Chilln Dip Taco Mayo (150 g), €1.99
Insanely Good Chilln'Dip Taco Mayo 150g
Le Paysan Smoked Salmon Pate is a melt-in-the-mouth pate. (100 g), €5.25
Organic Trust EU Organic - Certified Organic - IE-ORG-03, EU Agriculture
The Happy Pear Lovely Basil Pesto (135 g), €4.45
The Happy Pear Lovely Basil Pesto 135g
The Happy Pear Sundried Tomato Pesto (135 g), €4.45
The Happy Pear Sundried Tomato Pesto 135g
Zorba Roasted Red Pepper Hummus (170 g), €1.19
Roasted Red Pepper Houmous 170g
A Taste of Sol Classic Hummus (280 g), €2.00
A Taste of Sol Original Classic Hummus 200g
A Taste of Sol Kalamata Olive Hummus (200 g), €2.00
A Taste of Sol Kalamata Olive Hummus 200g
A Taste of Sol Kalamata Olives (150 g), €3.50
Packed in a protective atmosphere.
Horgans Duck Pate (175 g), €1.90
Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan
Le Skinny Chef Fresh Basil Pesto Spread (145 g), €4.49
Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!
Le Skinny Chef Spreadable Wild Garlic Pesto (145 ml), €4.49
Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!
On The Pigs Back Duck Liver Pate with Port (125 g), €4.90
Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to create my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continue to use locally sourced ingredients, and is destined to complement every fine-food platter. 'Cork Fayre with French Flair' Stall 11, the English Market Cork, Ireland. Since 1992