Stapletons Honey & Spelt (400 g)

Stapletons Honey & Spelt (400 g)

€2.99€7.48/kg
Irish Made

Description

Stapleton's Bakery Honey & Spelt 400g

Features

Hand-rolled in sunflower & sesame seeds

For the Love of Bread

True to taste

High in fibre

Source of protein

Suitable for: vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Water, Wholemeal Spelt (WHEAT) Flour (25%), Spelt (WHEAT) Flour (22%), Sunflower Seeds, Yeast, Linseed, WHEAT GLUTEN, Bakers Honey (1.5%), Malted RYE Flour, Spelt (WHEAT) Flakes, Wholemeal Spelt (WHEAT) (1.5%), Salt, BARLEY Malt, Caster Sugar, Dextrose, Rapeseed Oil, WHEAT Flour, Flour Treatment Agent: Ascorbic Acid, Preservative: Calcium Propionate, SESAME Seed

Allergy Advice

BarleyContains
RyeContains
SesameContains
SoyaContains
WheatContains

Nutrition Information

per 100g
Per slice 37g
Energy
1285kJ
475kJ
305kcal
113kcal
Fat
6.2g
2.2g
of which saturates
0.7g
0.2g
Carbohydrate
46g
17g
of which sugars
2.8g
1g
Fibre
6.4g
2.3g
Protein
13g
4.8g
Salt
0.53g
0.1g

Preparation & Usage

Breakfast Kickstarter Power Up on Protein! 1 Toast some honey & spelt bread until golden. 2 Peel and mash one avocado and spread on your toast. 3 Poach a medium egg and place on top of the avocado. 4 Add a drop of olive oil or black pepper to flavour.

Storage Guidelines

Store in cool dry place.

Storage Type

TypeAmbient

Manufacturer Address

Stapletons Bakery, Parkmore, Roscrea, Co. Tipperary.

Company Name

Stapletons Bakery

Company Address

Parkmore, Roscrea, Co. Tipperary.

Telephone Helpline

0505 21775

Return To

Stapletons Bakery, Parkmore, Roscrea, Co. Tipperary. T: 0505 21775 www.stapletons.ie

Product Number: 1401760000

Description

Stapleton's Bakery Honey & Spelt 400g

Features

Hand-rolled in sunflower & sesame seeds

For the Love of Bread

True to taste

High in fibre

Source of protein

Suitable for: vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Water, Wholemeal Spelt (WHEAT) Flour (25%), Spelt (WHEAT) Flour (22%), Sunflower Seeds, Yeast, Linseed, WHEAT GLUTEN, Bakers Honey (1.5%), Malted RYE Flour, Spelt (WHEAT) Flakes, Wholemeal Spelt (WHEAT) (1.5%), Salt, BARLEY Malt, Caster Sugar, Dextrose, Rapeseed Oil, WHEAT Flour, Flour Treatment Agent: Ascorbic Acid, Preservative: Calcium Propionate, SESAME Seed

Allergy Advice

BarleyContains
RyeContains
SesameContains
SoyaContains
WheatContains

Nutrition Information

per 100g
Per slice 37g
Energy
1285kJ
475kJ
305kcal
113kcal
Fat
6.2g
2.2g
of which saturates
0.7g
0.2g
Carbohydrate
46g
17g
of which sugars
2.8g
1g
Fibre
6.4g
2.3g
Protein
13g
4.8g
Salt
0.53g
0.1g

Preparation & Usage

Breakfast Kickstarter Power Up on Protein! 1 Toast some honey & spelt bread until golden. 2 Peel and mash one avocado and spread on your toast. 3 Poach a medium egg and place on top of the avocado. 4 Add a drop of olive oil or black pepper to flavour.

Storage Guidelines

Store in cool dry place.

Storage Type

TypeAmbient

Manufacturer Address

Stapletons Bakery, Parkmore, Roscrea, Co. Tipperary.

Company Name

Stapletons Bakery

Company Address

Parkmore, Roscrea, Co. Tipperary.

Telephone Helpline

0505 21775

Return To

Stapletons Bakery, Parkmore, Roscrea, Co. Tipperary. T: 0505 21775 www.stapletons.ie

Product Number: 1401760000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.