Premium Italian (30)

Rummo Spaghetti (500 g), €3.00

Rummo Spaghetti No3 500g

Rummo Mezzi Rigatoni Pasta (500 g), €3.00

Rummo Mezzi Rigatoni No 51 500g

Rummo Fusilli (500 g), €3.00

Rummo Fusilli No 48 500g

Rummo Basil Sauce (340 g), €3.59

Rummo Sugo Al Basilico Genovese DOP 340g

Rummo Bolognese Sauce With Meat (340 g), €3.59

Rummo Ragù Alla Bolognese 340g

Rummo Farfalle (500 g), €3.00

Rummo Farfalle No 85 500g

Rummo Pappardelle (250 g), €3.25

Rummo Pappardelle All'Uovo Nº 101 250g

Rummo Penne Rigate (500 g), €3.00

Rummo Penne Rigate No. 66 500g

Rummo Riccioli (500 g), €3.00

This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.

Antonella Fine Chopped Tomatoes (400 g), €2.00

Antonella Chopped Tomatoes Tin 400g

Orto D'autore Passata Tomato Sauce (360 g), €2.51

Orto d' Autore Passata 360g

Rummo Vegetable Sauce (340 g), €3.59

Rummo Bolognese Vegetale 340g

Alce Nero Arborio Rice (500 g), €5.00

According to the organic food regulations with rotation of wheat, corn, soy, alfalfa. Fertilization with organic manure (green manure). Surface treatment with harrows and plowing. Fake seedbed for weed removal, manual and mechanical weed control. Only if necessary and according to the organic food regulations. Flooding is done with spring water or from water consortium or from Ticino river. In October with combine harvester. Stubbles are cut and buried in the field. After drying with hot air, the rice is transferred to the rice mill and stored in dedicated silos. Mechanical cleaning follows to remove impurities, husking by roller machine, whitening by stone abrasion and optical selection. Packaged in vacuum-sealed.

Don Antonio Sugo Al Basilico (500 g), €4.35

Don Antonio Tomato Sauce with Basil 500g

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Maza Mia Porcini Mushroom Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza

Rummo Arrabbiata Sauce (340 g), €3.59

Rummo Sugo All'Arrabbiata 340g

Rummo Basil Pesto (190 g), €5.09

Rummo Pesto Alla Genovese 190g

Rummo Orzo Pasta (500 g), €3.00

Rummo Semi di Orzo No.27 500g

Rummo Red Pesto (190 g), €5.09

Rummo Pesto Rosso 190g

Antonella Peeled Tomatoes (400 g), €2.00

Halal Management System Certified, By Zayd ibn Thabit Association

Don Antonio Tuscan Tomato Sauce (500 g), €4.35

Don Antonio Tuscan Tomato Sauce 500g

Levante Org 100% Italian Evo Oil (500 ml), €12.99

The Organic is a natural Extra Virgin Olive Oil obtained exclusively by olives 100% Italian come from organic farming that uses only organic fertilizers. Produced with the same ancient making philosophy, in perfect harmony with nature, it is characterized by a delicate and slightly spicy fruity flavor. Superior category olive oil obtained directly from olives and solely by mechanical means.

Orto D`Autore Pasata (700 g), €3.29

Orto d' Autore Passata 700g

Rummo Lasagne Sheets (500 g), €4.70

Rummo Lasagne All 'Uovo No 173 500g

Rummo Maccheroncelli (500 g), €2.90

Rummo Maccheroncelli Rigati No 7 500g

Rummo Paglia & Fieno (250 g), €3.25

Rummo Paglia E Fieno All'uovo No 105 250g

Calvi Classico Extra Virgin Olive Oil (750 ml), €19.99

Superior category olive oil obtained directly from olives and solely by mechanical means.

Casale Polenta (300 g), €2.65

Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza

Maza Mia Tomato Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza