Red Wine (103)

Santa Rita 120 Cabernet Sauvignon (75 cl), €8.00

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Casillero Del Diablo Cabernet Sauvignon (75 cl), €10.00

A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.

Las Moras Dada Bonarda and Malbec (75 cl), €11.00

Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.

Casillero Del Diablo Merlot (75 cl), €10.00

A smooth, medium-bodied Merlot that perfectly combines plum and red berry flavours with smoky, cedar wood aromas.

Fleurie Andre Goichot (75 cl), €17.99

Fleurie The most famous of all Beaujolais Villages. Made from the same Gamay grape as classic Beujolais but Fleurie is a heavier more powerful red. The same red berry fruits are evident, but now with some added complexity of darker fruits, pepper and Christmas spices make for a lovely, easy drinking but powerful red wine. Great with hard and soft cheeses and classic roasts, be it red or white meat.

Rare Vineyards Malbec (75 cl), €14.00

There is something about the warm French sun that makes its wines so special. Sourced from the country's sunny rare vineyards, this malbec is harvested in September, as soon as the summer is over, to preserve all the fruity aromas and offer a wonderful bouquet of violet and spices in a velvety and full-bodied wine.

Trivento Reserve Malbec (75 cl), €11.99

The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento reserve malbec is ideal with meats and tomato dishes.

Carmen Insigne Cabernet Sauvignon (75 cl), €8.00

Insigne is our line created to highlight Chile's most valuable assets: the beauty of its valleys and the richness of its fruits. The grapes that give origin to Insigne grow at nature's rhythm and fully mature, expressing vivacity harmony and purity, making each variety unique. Bright ruby colour with intense aromas of red and black fruits. Cherries, blackberries and plums are present with a slight touch of spices and a lingering fruit finish.

Diablo Dark Red (75 cl), €12.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. Grapes that have ripened to perfection, luscious black fruit notes, generous, mouth-filling, dark and mysterious... be seduced by Diablo

Chateau Pey La Tour Bordeaux (75 cl), €9.99

Owned by Dourthe since 1990, château pey la tour is located on a magnificent terroir, enhanced by exemplary levels of vineyard management setting the standard within the Bordeaux appellation. Stunning garnet in colour, on the nose the wine is defined by red fruit notes. Soft and remarkably well-balanced, this wine reveals attractive lingering aromatics on the finish.

Vacqueyras Remy Ferbras (75 cl), €20.00

This Vacqueyras comes from a selection of the most characteristic soils of Vacqueyras sandstone limestone. Deep brilliant red colour, intense and complex aromas of ripe red fruits, spices and leather, with hints of roasted notes. To be served with roast lamb, game and casseroles. Also perfect with mature cheese. To be serve at room temperature.

Las Moras Dada No.8 Chocolat (75 cl), €11.00

Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.

Torres Sangre De Toro (75 cl), €8.00

Red fruit aroma with spicy note. Warm and delicate

Il Capolavoro Appassimento (75 cl), €14.99

Il Capolavoro is created with Italian love, carefully selected to be enjoyed with food and friends. Appassimento wines are created by doing a natural partial dehydration of the grapes, in order to produce a greater concentration of colours, aromas and flavours. This wine has an intense, deep ruby red color with a very fruity, rich, spicy and black pepper nose. The taste is also full of body, very intense and spicy, yet smooth and full of flavours.

Wolf Blass Eaglehawk Cabernet Sauvignon (75 cl), €11.00

Wolf Blass Eaglehawk Cabernet Sauvignon 750ml

Fonte Real Alicante Bouschet Reserva (75 cl), €9.99

The palate is powerful, offering a delicious mouthful of juicy ripe blackberries, prunes, plums and spices. The finish is impressively long, with spiced black fruits driven by Setúbal's classic freshness.

Yellow Tail Shiraz (75 cl), €12.00

Rich and smooth, with juicy red berries and hints of liquorice and spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.

19 Crimes Red Blend (75 cl), €12.00

Each Declared By His Majesty to be Punishable on Conviction by Transportation. A liquid ode to our past, 19 Crimes is inspired by those who, beginning in 1788, were transported to Australia for a life of hard labour. Many did not survive the journey. For the sea-beaten people who made it ashore, a new world awaited. As pioneers in a harsh frontier colony, they forged fresh pathways and built new lives from their chequered pasts, brick by brick. This wine honours the history they wrote and the culture they built.

Cono Sur Cabernet Sauvignon (75 cl), €10.00

Winemaker's Notes: A deep plum red Cabernet Sauvignon with aromas of red fruit, cassis, black plums, and soft spices, together with a fruity structured palate. Food Pairing: This is the perfect wine to serve with strong cheeses, hearty stews and grilled cuts of beef.

Las Moras Dada No 3 Spice (75 cl), €11.00

A delicate blend of Cabernet Sauvignon and Syrah. Its contact with a medium toast French oak, gives it notes of spices. Everything you wanted to discover in a wine, but weren't able to put into words.

Faustino VII Tempranillo Rioja (75 cl), €8.00

Faustino VII, with its inviting fruity flavours, is perfect to go with starters, everyday red meat dishes and poultry. An ideal wine for barbecues and social occasions.

Santa Rita 120 Malbec (75 cl), €8.00

Our 120 Malbec is intense purplish-red in color, it has rich aromas such as cherries, plums, grenadine, and blueberries, along with violets, dried plums, and walnuts. A well-balanced wine that culminates in a smooth, lingering finish.

Barefoot Merlot (75 cl), €9.00

Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.

Campo Viejo Rioja Tempranillo (75 cl), €8.00

Intense - 4 Comples - 2 Fruity - 3

Diablo Black Cabernet Sauvignon (75 cl), €12.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. This Cabernet Sauvignon has a deep character it is intense and has a strong personality... Structured and with an enticing silky character. Black wood, tobacco and a hint of vanilla.

Kingpin Tempranillo, Shiraz, Cabernet (75 cl), €9.00

In this wine the Kingpin meets his match: a richly fruited, smooth red with oodles of luscious dark berry flavours and just a touch of oaky vanilla.

Las Moras Dada No2 Mocca (75 cl), €11.00

A wine made with Merlot grapes. Its contact with heavy-toast American and French oak produces Mocha aromas. Everything you wanted to discover in a wine, but weren't able to put into words.

Nugan Estate Scruffy's Shiraz (75 cl), €10.00

Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Santa Rita 120 Shiraz (75 cl), €8.00

Our 120 Shiraz is a supple red with aromas of ripe red and black fruit, violets and clove. On the palate, luscious black fruit and spice build on a lingering finish.

Aresti Estate Selection Cabernet Sauvignon (75 cl), €10.99

This Cabernet Sauvignon has a brilliant and intense cherry color, with sweet aromas reminiscent of red fruits and touches of vanilla. It has good body and its flavor is balanced and tasty. Best served with fish or pasta dishes. Ideal temperature: 14 - 18°C