Sausages (31)

Superquinn Regular Pork Sausages (1 kg), €8.39/kg

SuperQuinn Regular Pork Sausages 7.10kg

Superquinn Pork Sausages (480 g), €3.99

Packaged in a protective atmosphere.

Mallon's Sausages (454 g), €3.00

Crafted by three generations of master butchers, these sausages boast over 160 awards, a testament to their exceptional quality. Made with premium Irish pork, each bite delivers a succulent and flavourful experience that’s perfect for any meal. Now in a bigger pack the whole family can enjoy.

Mallon's Sausages (227 g), €1.69

Crafted by three generations of master butchers, Mallon's traditional Irish sausages boast over 160 awards, a testament to their exceptional quality. Made with premium Irish pork, each bite delivers a succulent and flavourful experience that’s perfect for any meal.

Mallons Sausages Big 10s (454 g), €3.89

With a legacy spanning three generations and over 160 awards, Mallons guarantees a 100% Irish pork sausage that is big on taste and quality. Perfect for those who crave a more substantial sausage experience, these are ideal for grilling, frying, or adding to your favourite recipes.

SuperValu Cocktail Sausages (454 g), €2.39

SuperValu 32 Irish Pork Cocktail Sausages 454g

SuperValu Pork Sausages (454 g), €1.89

SuperValu 16 Irish Pork Sausages 454g

Denny Gold Medal 16 Skinless Sausages (454 g), €3.99

Packaged in a protective atmosphere

Hodgins Gluten Free Sausages (454 g), €2.79

We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish pork sausages.

SuperValu Family Value 20 Pack Pork Sausages (500 g), €2.19

SuperValu 20 Irish Pork Sausages 500g

SuperValu Jumbo Sausages (454 g), €1.89

SuperValu 8 Irish Jumbo Pork Sausages 454g

SuperValu Signature Tastes 4 Supreme Sausages (360 g), €2.99

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, expertly made in Hilden, co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in county Monaghan for generations, and the recipes used today are crafted by years of expert experience. These supreme sausages have been made with specially selected cuts and a delicate mix of spices. They have been expertly blended to create a full flavour and a perfect meaty texture. Ideal for dinners and outdoor eating.

Clonakilty Gluten Free Sausages (227 g), €2.40

Clonakilty 8 Gluten Free Irish Pork Sausages 227g

Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30

Clonakilty 8 Irish Pork Sausages 227g

Mallons Cocktail Sausages (454 g), €4.19

Mallon's 32 Cocktails Pure Irish Pork Sausages 454g

Superquinn Sausage Meat (500 g), €3.89

Superquinn Irish Pork Sausage Meat 500g

SuperValu Turkey Sausage 6 Pack (240 g), €2.49

SuperValu 6 Turkey Sausages 240g

Ballyfree Turkey Sausages 6 Pack (240 g), €3.75

Packaged in a protective atmosphere.

SuperValu Sausages (227 g), €1.14

SuperValu 8 Irish Pork Sausages 227g

Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90

Clonakilty 16 Irish Pork Sausages 454g

Mallons Low Fat Gluten Free Pork Sausage (240 g), €2.90

Leaner, fitter, and gluten-free, enjoy a low-calorie, high-protein alternative from the Mallons sausage range. At 43 calories per sausage and less than 3% fat, Mallons Light are the healthier choice with the same award-winning Mallons taste.

SuperValu Chicken Sausages 6 Pack (240 g), €2.49

Packaged in a protective atmosphere.

SuperValu Signature Tastes Cumberland Sausages (380 g), €2.49

Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.49

Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

Ballyfree Chicken Sausages 6 Pack (240 g), €3.75

Packaged in a protective atmosphere.

Hodgins Gluten Free Sausages (227 g), €1.89

We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork. With our gluten free recipe, those avoiding gluten can still enjoy the same delicious great tasting sausages.

Kearns Pork Sausages 8's (227 g), €2.10

Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.

Mallon's Low Fat Gluten Free Turkey (240 g), €3.79

Leaner, fitter, and gluten-free, enjoy a low-calorie, high-protein alternative from the Mallons sausage range. At 43 calories per sausage and less than 3% fat, Mallons Light are the healthier choice with the same award-winning Mallons taste.

SuperValu Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.49

Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.

SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.