Port Salut French Cheese (185 g)

Port Salut French Cheese (185 g)

€4.29
€23.19/kg

Description

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Product Detail

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Features

Authentic, natural, mild and creamy French cheese wedge

Versatile: Delicious for cheeseboards with crackers, sandwiches, salads and picnics

Made in France with pasteurised cow's milk

Suitable for pregnant women and vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Salt, Lactic Ferments, Vegetarian Rennet, Colour: Annatto, Preservative: Natamycin, Inedible Rind, Pasteurised MILK, MILK Protein

Allergy Advice

MilkContains

Safety Warning

Inedible rind.

Nutrition Information

per 100g
Energy
1360kJ
327kcal
Fat
27g
of which saturates
18g
Protein
21g
Salt
1.6g
Sodium
1.6g

Storage Guidelines

Keep refrigerated between +4°C and +8°C Best Before: see back of pack

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Fromageries Bel, BP 292 08, 75361 Paris Cedex 08, France.

Telephone Helpline

UK: 0800 032 1687

Republic of Ireland: 1800904000

Return To

UK Careline: 0800 032 1687 Republic of Ireland Freephone number: 1800904000 Or write to us at: Freepost, Bel UK Consumer Care.

Product Number: 1003190000

Description

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Product Detail

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Features

Authentic, natural, mild and creamy French cheese wedge

Versatile: Delicious for cheeseboards with crackers, sandwiches, salads and picnics

Made in France with pasteurised cow's milk

Suitable for pregnant women and vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Salt, Lactic Ferments, Vegetarian Rennet, Colour: Annatto, Preservative: Natamycin, Inedible Rind, Pasteurised MILK, MILK Protein

Allergy Advice

MilkContains

Safety Warning

Inedible rind.

Nutrition Information

per 100g
Energy
1360kJ
327kcal
Fat
27g
of which saturates
18g
Protein
21g
Salt
1.6g
Sodium
1.6g

Storage Guidelines

Keep refrigerated between +4°C and +8°C Best Before: see back of pack

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Fromageries Bel, BP 292 08, 75361 Paris Cedex 08, France.

Telephone Helpline

UK: 0800 032 1687

Republic of Ireland: 1800904000

Return To

UK Careline: 0800 032 1687 Republic of Ireland Freephone number: 1800904000 Or write to us at: Freepost, Bel UK Consumer Care.

Product Number: 1003190000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.