SuperValu Signature Tastes Black Pudding (300 g), €1.29

A deliciously gently cooked richly succulent pudding.

SuperValu Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty

SuperValu Signature Tastes Cumberland Sausages (380 g), €2.69

Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Signature Tastes Fiery Chicken & Ballymaloe Relish Vol Au Vents 12 Pk (144 g), €5.00

A crispy puff pastry case, glazed with free range egg and filled with shredded roast Irish chicken breast in a spicy tomato sauce with Ballymaloe fiery relish. Our fiery chicken vol au vent features Irish chicken in a tasty tomato sauce, with the Ballymaloe Fiery relish adding a rich intense warmth and kick of chilli.

SuperValu Signature Tastes Fresh Smoked Rack Of Bacon Tomahawks (600 g), €6.99

Expertly hand-cut into convenient, juicy steaks from our award winning smoked rack of bacon by Oliver Carty Co. Roscommon From Irish Hampshire breed pigs, farmed exclusively for SuperValu by Luke Bogue in Co. Cavan, these Tomahawk steaks are perfect for mid-week meals or as a weekend roast alternative. They are carefully butchered and hand trimmed by our 3rd generation producer Oliver Cartys. Cut from our famous Irish Hampshire smoked bacon rack, these juicy, succulent steaks retain all of the flavour of the roast you know and love. Gently smoked over beechwood logs for a rich sweet flavour, its easy to see why our rack won the Ultimate Great Tastes Golden Fork award for the best food product in Ireland in 2012, and 2018. It has also won the prestigious Great Tastes 3 stars in 2018 and 2020.

SuperValu Signature Tastes Gourmet Duo Puddings (260 g), €2.09

A delicious gently cooked premium peppery and rich duo pudding. Expertly made in Birr, Co. Offaly

SuperValu Signature Tastes Grab & Go Turkey (120 g), €4.00

Packaged in a protective atmosphere.

SuperValu Signature Tastes Hampshire Ham Fillet (1.4 kg), €10.99

Quality Assurance Bord BIA - Origin-Ireland

SuperValu Signature Tastes Hampshire Pork Loin Chops (1 kg), €14.49/kg

SuperValu Signature Tastes Hampshire Irish Pork Loin Chop

SuperValu Signature Tastes Hereford Beef Irish Striploin Steak (450 g), €10.99

Quality Assurance Bord BIA - Origin-Ireland

SuperValu Signature Tastes Hereford Diced Beef (400 g), €4.49

Sourced with Care - One of Our Beef Farmers Liam O Donovan

SuperValu Signature Tastes Hereford Irish Fillet Steak (370 g), €13.99

Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co.Cork.

SuperValu Signature Tastes Hereford Sirloin Promo (454 g), €8.00

Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.

SuperValu Signature Tastes Irish Hampshire Ham Fillet (2.7 kg), €18.99

Quality Assurance Bord BIA - Origin-Ireland

SuperValu Signature Tastes Irish Hampshire Slow Cooked Pork Belly (600 g), €8.00

Produced from Irish Hampshire breed pigs, farmed exclusively for SuperValu by Luke Bogue in Co. Cavan. This succulent and flavourful pork belly is carefully butchered and hand trimmed by our 3rd generation producer Oliver Carty. Luke Bogue.

SuperValu Signature Tastes Irish Hampshire Unsmoked Silverside (2.5 kg), €25.87

Traditional rind-on silverside roasting ham, succulent & full of flavour, by Oliver Carty Co. Roscommon

SuperValu Signature Tastes Irish Hereford Beef Rib Eye Steak (450 g), €11.99

Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.

SuperValu Signature Tastes Irish Hereford Prime Beef Steak Mince (700 g), €5.00

Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.

SuperValu Signature Tastes Irish Organic Lightly Smoked Salmon (220 g), €8.29

Organic Lightly Smoked Irish Salmon Darnes 220g

SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.69

Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Signature Tastes Irish Pork Maple Flavour Smoked Streaky Rashers (200 g), €3.49

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is slowly dry cured before being coated with a maple flavour glaze and gently smoked with beechwood. Ted Carty, of Oliver Carty

SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.69

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Signature Tastes Italian Antipasto Platter (110 g), €3.99

A selection of Italian charcuterie meats. Prosciutto di Parma dry cured & matured for a minimum of 14 months, Salami and Coppa di Parma.

SuperValu Signature Tastes Prosciutto Di Parma Ham (100 g), €2.85

Produced exclusively from specially bred Italian pigs. Dry cured & matured for a minimum of 14 months for a sweet distinctive flavour.

SuperValu Signature Tastes Riojan Chorizo Cular (200 g), €2.50

Made exclusively from specially selected Iberian pigs. Dry cured, for a distinctive smoky flavour.

SuperValu Signature Tastes Salmon Sensation (200 g), €3.99

SuperValu Signature Tastes Salmon Sensation 200g

SuperValu Signature Tastes Serrano Ham Gran Reserva (100 g), €3.30

Made using Spanish pork, traditionally dry cured and matured for 18 months to create its deep flavour & colour.

SuperValu Signature Tastes Smoked Irish Ham & Cheese Quiche (250 g), €4.30

Handmade pastry base with a classic quiche mix using Irish milk, cream and free range eggs. Filled with smoked Irish ham, Irish Allenwood smoked cheddar cheese and Irish Mature cheddar and topped with additional smoked ham and cheese to finish.

SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99

For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

SuperValu Signature Tastes Tom Durcan Carved Roast Beef (80 g), €3.00

Delicious Irish Beef with a bespoke recipe by Tom Durcan and steam cooked for a classic rich flavour.