Baker 51 Traditional White Sourdough Cob (600 g)
Description
Baker 51 is a range of signature sourdough breads from O'Haras of Foxford. Authentic and traditionally baked using a starter culture, the range shows our commitment to quality and craft. Each loaf is lovingly prepared using time-honored techniques, resulting in the perfect textured exterior and a soft, flavorful interior. O'Haras' dedication to preserving the art of sourdough baking ensures that every bite is a testament to our rich heritage in baking since 1951.Features
Yeast Free
Free From Hydrogenated Vegetable Oil
No Artificial Colours or Flavouring
Guaranteed irish
Suitable for Vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wholemeal RYE Flour, WHEAT GLUTEN, Salt, Fermented WHEAT FlourAllergy Advice
| Nuts | May Contain |
| Rye | Contains |
| Sesame | May Contain |
| Soya | May Contain |
| Wheat | Contains |
Additives
| Artificial Colours | Free From |
| Artificial Flavours | Free From |
| Yeast | Free From |
Safety Warning
SAFETY FIRST: To avoid any danger of suffocation, keep this wrapper away from children.
Nutrition Information
Storage Guidelines
For best before date, see front of pack Store in a cool, dry place away from direct sunlight. Once opened reseal to retain freshness or store in an airtight container. Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47.
Company Name
O'Haras of Foxford
Company Address
Foxford, Co. Mayo, Ireland, F26 DN47.
Email Helpline
Telephone Helpline
+353 94 925 6114
094 925 6796
Return To
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47. T: +353 94 925 6114 F: 094 925 6796 E: [email protected] www.oharasoffoxford.com
Description
Baker 51 is a range of signature sourdough breads from O'Haras of Foxford. Authentic and traditionally baked using a starter culture, the range shows our commitment to quality and craft. Each loaf is lovingly prepared using time-honored techniques, resulting in the perfect textured exterior and a soft, flavorful interior. O'Haras' dedication to preserving the art of sourdough baking ensures that every bite is a testament to our rich heritage in baking since 1951.Features
Yeast Free
Free From Hydrogenated Vegetable Oil
No Artificial Colours or Flavouring
Guaranteed irish
Suitable for Vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wholemeal RYE Flour, WHEAT GLUTEN, Salt, Fermented WHEAT FlourAllergy Advice
| Nuts | May Contain |
| Rye | Contains |
| Sesame | May Contain |
| Soya | May Contain |
| Wheat | Contains |
Additives
| Artificial Colours | Free From |
| Artificial Flavours | Free From |
| Yeast | Free From |
Safety Warning
SAFETY FIRST: To avoid any danger of suffocation, keep this wrapper away from children.
Nutrition Information
Storage Guidelines
For best before date, see front of pack Store in a cool, dry place away from direct sunlight. Once opened reseal to retain freshness or store in an airtight container. Suitable for home freezing on day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47.
Company Name
O'Haras of Foxford
Company Address
Foxford, Co. Mayo, Ireland, F26 DN47.
Email Helpline
Telephone Helpline
+353 94 925 6114
094 925 6796
Return To
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47. T: +353 94 925 6114 F: 094 925 6796 E: [email protected] www.oharasoffoxford.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.