Maza Mia Porcini Mushroom Risotto (300 g)
Description
As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna MazaFeatures
Imported - always premium quality
Authentic Italian foods
Low fat
Salt free
Gluten free
Lifestyle
Low Fat
Ingredients
Italian Carnaroli Rice 96%, Porcini Mushrooms (Boletus Edulis) 2.6%, Carrot, Chive, Parsley, GarlicAllergy Advice
| Gluten | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Produced and packed in Italy |
Preparation & Usage
Cooking Instructions: Pour the contents of the packet into a large, non-stick pan. Cover the rice with 1 litre of boiling water (or stock for extra flavour). Add 5 tbsp. of extra virgin olive oil and start to cook at a medium heat. When the mix starts to bubble turn down the heat and allow it to simmer, stirring from time to time. Add a good pinch of salt and cook for approximately 16-18 minutes. When the stock is absorbed the risotto is cooked. It should be soft with a slight bite. Remove from the heat and add a knob of butter & grated Parmesan. Stir well and serve. Add a few drops of Truffle oil for the wow factor!
Storage Guidelines
Store in a cool, dry place. Use within 15 days of opening.
Storage Type
| Type | Ambient |
Manufacturer Address
Produced and packed for: Del Gusto Ltd., DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
Company Name
Del Gusto Ltd.
Company Address
DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
Return To
Del Gusto Ltd., DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
Description
As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna MazaFeatures
Imported - always premium quality
Authentic Italian foods
Low fat
Salt free
Gluten free
Lifestyle
Low Fat
Ingredients
Italian Carnaroli Rice 96%, Porcini Mushrooms (Boletus Edulis) 2.6%, Carrot, Chive, Parsley, GarlicAllergy Advice
| Gluten | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Produced and packed in Italy |
Preparation & Usage
Cooking Instructions: Pour the contents of the packet into a large, non-stick pan. Cover the rice with 1 litre of boiling water (or stock for extra flavour). Add 5 tbsp. of extra virgin olive oil and start to cook at a medium heat. When the mix starts to bubble turn down the heat and allow it to simmer, stirring from time to time. Add a good pinch of salt and cook for approximately 16-18 minutes. When the stock is absorbed the risotto is cooked. It should be soft with a slight bite. Remove from the heat and add a knob of butter & grated Parmesan. Stir well and serve. Add a few drops of Truffle oil for the wow factor!
Storage Guidelines
Store in a cool, dry place. Use within 15 days of opening.
Storage Type
| Type | Ambient |
Manufacturer Address
Produced and packed for: Del Gusto Ltd., DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
Company Name
Del Gusto Ltd.
Company Address
DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
Return To
Del Gusto Ltd., DMG House, Deansgrange Business Park, Deansgrange, Co. Dublin.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.