Autumn Apple
How to make honey syrup: Add equal parts honey and water to a small saucepan and place on the stove over medium low heat. Stir gently and remove from the stove as soon as all the honey is dissolved.
SuperValu
SuperValu
Recipe - Baltinglass - Gillespie
Autumn Apple
0
Servings1
0Ingredients
60ml Kinsale Gin
60ml apple juice
15ml lemon juice, freshly squeezed
15ml honey syrup
1 dash aromatic bitters
1 pinch cinnamon
Lemon twist to garnish
Directions
- Add the gin, apple juice, lemon juice, honey syrup, aromatic bitters, and cinnamon to a shaker with ice and shake until well-chilled.
- Double-strain using a handheld strainer into a coupe glass.
- Express the juice from a lemon twist and garnish with the twist.
0 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Purchase Limit
Graham Norton's Own Irish Gin (70 cl)€39.00€39.00/70cl
SuperValu Apple Juice (1 L)
€1.39€1.39/l
SuperValu Signature Tastes Seedless Lemon Gold (1 Piece)
6 for €2.50
€0.55
SuperValu Squeezy Honey (340 g)
€1.27€3.74/kg
Not Available
Funky Soul Ground Cinnamon (32 g)
€0.85€26.56/kg
SuperValu Signature Tastes Seedless Lemon Gold (1 Piece)
6 for €2.50
€0.55
Directions
- Add the gin, apple juice, lemon juice, honey syrup, aromatic bitters, and cinnamon to a shaker with ice and shake until well-chilled.
- Double-strain using a handheld strainer into a coupe glass.
- Express the juice from a lemon twist and garnish with the twist.