Jack and Eddies Dry Cure Rashers (180 g)
Description
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour.Product Detail
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour.
Features
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour
McKenna's Guides Award - Best in Ireland 2020
Ingredients
Irish Pork (98%), Salt, Sugar, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)Safety Warning
Warning: Although every effort has been made to remove bones some small bones may remain.
Nutrition Information
Country of Origin
| Origin Free Text | Produced in Ireland using Irish pork |
Storage Guidelines
Keep refrigerated below 0 - 4°C at the bottom of the fridge. Once opened, keep in refrigerator and consume within two days and before the use by date on the pack. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
Jack & Eddies, Leenane Road, Westport, Co. Mayo.
Company Name
Jack & Eddies
Company Address
Leenane Road, Westport, Co. Mayo.
Return To
Jack & Eddies, Leenane Road, Westport, Co. Mayo. www.jackandeddies.com
Description
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour.Product Detail
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour.
Features
Prepared with Irish pork using traditional hand curing methods for that distinctive tasty flavour
McKenna's Guides Award - Best in Ireland 2020
Ingredients
Irish Pork (98%), Salt, Sugar, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)Safety Warning
Warning: Although every effort has been made to remove bones some small bones may remain.
Nutrition Information
Country of Origin
| Origin Free Text | Produced in Ireland using Irish pork |
Storage Guidelines
Keep refrigerated below 0 - 4°C at the bottom of the fridge. Once opened, keep in refrigerator and consume within two days and before the use by date on the pack. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
Jack & Eddies, Leenane Road, Westport, Co. Mayo.
Company Name
Jack & Eddies
Company Address
Leenane Road, Westport, Co. Mayo.
Return To
Jack & Eddies, Leenane Road, Westport, Co. Mayo. www.jackandeddies.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.