Beaujolais Villages Andre Goichot (75 cl), €17.00
A lovely very soft easy drinking classic French red. Made from the Gamay grape, unique to the Beaujolais region. Dry in style with delicate red berry fruits and a nice soft warm earthiness. Can even be served chilled and can be enjoyed with all but the very heaviest powerful red or white dishes.
Cantina Tombacco Aglianico (75 cl), €15.00
Aglianico is a black grape grown in the southern regions of Italy, mostly Basilicata and Campania. It produces a full-bodied wine with firm tannins and high-acidity giving it good aging potential. This Aglianico is a dark, deep ruby red with enjoyable cherry and red berries fragrance followed by a marked vanilla and spicy note. A soft, pleasant mouth feel with nuances of cherry, plum and spice. Pairs beautifully with all roasted red meats and aged cheeses.
Carmen Insigne Cabernet Sauvignon (75 cl), €8.00
Insigne is our line created to highlight Chile's most valuable assets: the beauty of its valleys and the richness of its fruits. The grapes that give origin to Insigne grow at nature's rhythm and fully mature, expressing vivacity harmony and purity, making each variety unique. Bright ruby colour with intense aromas of red and black fruits. Cherries, blackberries and plums are present with a slight touch of spices and a lingering fruit finish.
Catena Malbec (75 cl), €21.00
Our ancient and biodiverse vines thrive in the high-altitude peaks of the Andes, cared for by the Catena family for over a century. For over four generations, the Catena family has grown vines in the foothills of the Andes mountains. Catena Malbec is sourced from the family's historic high-altitude vineyards Mendoza, Argentina.
Clearly Organic Tempranillo (75 cl), €8.75
Fresh aromas of ripe seeded red fruit. Tasty, fruity and pleasant with hints of oak.
Faustino VII Tempranillo Rioja (75 cl), €13.99
Faustino VII, with its inviting fruity flavours, is perfect to go with starters, everyday red meat dishes and poultry. An ideal wine for barbecues and social occasions.
Intrigo Primitivo Puglia (75 cl), €11.99
Intrigo Primitivo Puglia 0.75L
Las Moras Dada No2 Mocca (75 cl), €9.00
A wine made with Merlot grapes. Its contact with heavy-toast American and French oak produces Mocha aromas. Everything you wanted to discover in a wine, but weren't able to put into words.
Michel Lynch Bordeaux Merlot (75 cl), €13.50
The wine that bears his name has passed through the hands of a renowned winemaking team. It is crafted from a selection of the Bordeaux vineyard's noblest grapes, which have been harvested at maturity and carefully vinified. Michel Lynch is an elegant and fruit-forward wine, a perfect reflection of its rich terroir, one of the most prestigious in the world.
Nugan Estate Scruffy's Shiraz (75 cl), €8.28
Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Oyster Bay Merlot (75 cl), €13.50
Oyster Bay captures the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
Santa Rita 120 Malbec (75 cl), €8.00
Our 120 Malbec is intense purplish-red in color, it has rich aromas such as cherries, plums, grenadine, and blueberries, along with violets, dried plums, and walnuts. A well-balanced wine that culminates in a smooth, lingering finish.
Sartori di Verona Valpolicella Ripasso (75 cl), €17.99
Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.
1000 Stories Zinfandel (75 cl), €18.00
"Years ago, when I was just starting out as a winemaker, it was almost unheard of to get French oak wine barrels and American oak barrels were for whiskey, not wine. But we still needed barrels to age our wine, so we purchased new and used bourbon barrels. Today, American and French oak wine barrels are common place, so the inspiration for 1000 Stories is a nod to the way things were. We've selected new and used bourbon barrels for these small batches of Zinfandel, which impart characteristics specific to these barrels: charred vanilla, dried herbs and a hint of caramel." Bob Blue, Winemaker
Ammasso Rosso Sicilia (75 cl), €19.99
Ammasso stands for a traditional winemaking technique that still today is used to vinify the best parcels. The wine results opulent but gently balanced. Candied notes and toasted hints ensure a flavorful and sensual palate. To be served between 14 and 16 C°. The best match? Let your senses drive you... responsibly.
Aresti Mystique Mystery One Reserva Red Blend (75 cl), €10.00
Vinification The grapes in this Red Blend were carefully harvested and vinified. Fermentation took place under controlled temperature conditions between 25 and 27°C to preserve the freshness, smoothness and intensity of aromas. Following fermentation, 50% of the blend was aged in third fill or older French and American oak barrels for six months and the remainder was aged in stainless steel vats to preserve its fruity aromas.
Aresti Mystique Mystery Two Reserva Carignan (75 cl), €10.00
Vinification The grapes were harvested in late March, crushed, and fermented at 26°C for 7 days, with a total of 12 days of skin contact. Afterward, the grapes were pressed. Malolactic fermentation took place in French and American oak barrels, where they continue to evolve and gain complexity during a 12-month aging period. Tasting Notes Intensely ruby red Carignan, offering complex notes of black fruits, earthy nuances, and delicate floral hints. Full-bodied with firm tannins, it boasts a long, persistent finish with echoes of chocolate and coffee.
Aresti Trisquel Syrah (75 cl), €15.99
This Syrah presents aromas of ripe blackberry and spices, which blend with delicate notes of vanilla and caramel, due to the 12 months aging process in oak barrels.
Banfi Rosso Di Montalcino (75 cl), €27.00
Castello Banfi Rosso Di Montalcino DOC 750ml
Barefoot Malbec (75 cl), €10.00
Barefoot Malbec is a luscious red wine with juicy flavours of blackberry, currant and vanilla with a smooth finish. Goes great with barbecued steak, spicy pulled pork or pizza!
Campo Viejo Rioja Garnacha (75 cl), €12.50
The most vibrant expression of Garnacha. This bright, liveky wine offers vibrant red fruit (strawberries, raspberries and cherries) with hints of flowers & sweet spices. Intense - 3 Complex - 3 Fruity - 4
Campo Viejo Rioja Tempranillo (75 cl), €8.00
Intense - 4 Comples - 2 Fruity - 3
Campo Viejo Winemakers' Blend (75 cl), €8.00
A smooth and vibrant blend with notes of dark red fruit. Crafted by our three winemakers. Together we drew on our strengths; Irene's scientific mind, Elena's modern approach to winemaking, and my experience and passion for intense and elegant flavours. We have created a truly unique blend that we're all proud of. Perfectly smooth, rich, elegant, and vibrant in flavour, a wine made by us, for you to enjoy. Salud! - Elena Adell Intense - 4 Comples - 3 Fruity - 4 Tasting: Hints of blackberry, cherry, plum, and fresh spice. Round in the mouth, yet fresh and appetizing. Bold but vibrant, with a beautiful colour and elegant intensity.
Castellani Chianti Classico (75 cl), €13.00
Chianti Classico - Red Italian Wine
Chateau Moulin Lafitte Bordeaux (75 cl), €19.00
Grapes sourced from selected, south facing vineyards, this wine was produced using 80% Merlot, 15% Cabernet Sauvignon and 5% Cabernet Franc. This full bodied elegant red with soft tannins is deep ruby in colour and has aromas of red fruit and spices. Delicious with duck, roasted and grilled meat dishes.
Columbia Cabernet Sauvignon (75 cl), €20.00
Rich and full-bodied, our well-structured Cabernet Sauvignon features ripe dark fruit flavors of blackberry and blackcurrant, backed by firm tannins and notes of toasted oak and cocoa. Try our Cabernet alongside hearty stews, roasts or wild game meats.
Cune Rioja Gran Reserva (75 cl), €22.00
This textbook example of a Gran Reserva Rioja showcases the pedigree of C.V.N.E's vineyards, with bush vines of over 45-years-old.
Cuvee Dissenay Pinot Noir (75 cl), €10.00
Selected from the sunny vineyards of the south of France, in the Languedoc region, this round and fruity Pinot noir will greet you with cherry aromas. I traditional and genuine, this red wine offers a light bodied taste along with delicate smoke hints.
Delas Crozes Kermitage Les Launes Red (75 cl), €25.00
Delas was founded in 1835, in the heart of the renowned vineyards of the Northern Rhone. The company produces wines with the utmost care, each being an excellent example of its terroir and grape variety. The Delas wines are reputed for their fine flavors, concentration and complexity.
Domaine De La Baume Syrah La Jeunes (75 cl), €14.00
Established two centuries ago at Béziers in Languedoc and renowned for its winemaking expertise, La Baume proposes this round and fruity red wine with ripe red berries and spicy flavours.
