Páté, Olives & Dips (36)

SuperValu Antipasto Green Pesto (150 g), €2.50

SuperValu Green Pesto With Italian Basil, Cheese and Cashew Nuts 150g

The Happy Pear Lovely Basil Pesto (135 g), €4.45

The Happy Pear Lovely Basil Pesto 135g

SuperValu Slow Roasted Vine Tomatoes (120 g), €2.50

SuperValu Slow Roasted Vine Tomatoes in a Herb Dressing 120g

Zorba 30% Reduced Fat Hummus (170 g), €1.05

30% Reduced Fat Houmous 170g

Zorba Classic Hummus (170 g), €1.05

Classic Houmous 170g

Zorba Roasted Red Pepper Hummus (170 g), €1.25

Roasted Red Pepper Houmous 170g

The Happy Pear Happy Hummus (150 g), €2.99

The Happy Pear Happy Hummus 150g

Sol Sun Kissed Tomatoes (150 g), €3.99

Packed in a protective atmosphere.

The Happy Pear Sundried Tomato Pesto (135 g), €4.45

The Happy Pear Sundried Tomato Pesto 135g

Horgans Brussels Pate (175 g), €1.90

Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan

The Happy Pear Sweet Beet Hummus (150 g), €3.19

The Happy Pear Sweet Beet Hummus 150g

The Galway Kitchen Classic Houmous (200 g), €1.00

THE GALWAY KITCHEN Classic Houmous 200g

A Taste of Sol Classic Hummus (280 g), €2.00

A Taste of Sol Original Classic Hummus 200g

SuperValu Greek Halkidiki &SPANISH Black Olives (150 g), €2.35

SuperValu Pitted Greek Halkidiki & Spanish Black Olives with Red Pepper Strips 150g

SuperValu Prosciutto Crudo & Scamorza Cheese (80 g), €3.00

Packaged in a protective atmosphere.

The Happy Pear Reduced Fat Hummus (150 g), €2.99

Reduced fat* *With 30% less fat than our Happy Hummus.

Horgans Halkidiki Olives With Feta Cheese (150 g), €2.50

Packaged in a protective atmosphere.

Sol Manzanilla Olives (150 g), €3.50

Packed in a protective atmosphere.

SuperValu Chicken Liver Pâté (170 g), €2.29

SuperValu Chicken Liver Pâté 170g

SuperValu Salami Spianata & Smoked Scamorza Cheese (80 g), €3.00

Packaged in a protective atmosphere.

Horgans Chicken Liver Pate Kilner Jar (125 g), €4.50

Horgans Chicken Liver Paté 125g

Horgans Halkidiki Green Olives With Garlic (150 g), €2.50

Packaged in a protective atmosphere.

On The Pigs Back Chicken Liver Pâté with Garlic &BRANDY (125 g), €4.55

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.

SuperValu Antipasto Red Pesto (150 g), €2.50

Packaged in a protective atmosphere.

The Galway Kitchen Reduced Fat Houmous (200 g), €1.00

Contains 30% less fat than classic Galway Kitchen houmous.

A Taste of Sol Kalamata Olives (150 g), €3.50

Packed in a protective atmosphere.

On The Pigs Back Chicken Liver Pate with Smoked Bacon (125 g), €4.55

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.

SuperValu Green Olives with Feta Cheese (150 g), €2.50

Packaged in a protective atmosphere.

Horgans Duck Pate (175 g), €1.90

Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan

On The Pigs Back Duck Liver Pate with Port (125 g), €5.20

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to create my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continue to use locally sourced ingredients, and is destined to complement every fine-food platter. 'Cork Fayre with French Flair' Stall 11, the English Market Cork, Ireland. Since 1992