Baking Ingredients (43)

Gem Bread Soda (500 g), €1.59

Endless handy uses for: Perfect Baking Household Cleaning First Aid Aching Muscles Personal Care Household Deodorising

McDougall's Fast Action Bread Yeast (56 g), €5.15

Baking with Love Since 1864 The McDougalls brothers first started milling and sifting over 150 years ago. Since then we've helped five generations of bakers to share their passion with the people they love.

Gem Cornflour Tub (250 g), €1.79

Gem Cornflour 250g

Tate & Lyle's Black Treacle (454 g), €1.89

Made from Cane Molasses: a source of minerals* *Typical mineral values Lyle's Black Treacle® adds a distinctive rich, dark flavour to traditional recipes like Christmas pudding, parkin, treacle toffee and gingerbread. It also tastes great in savoury foods, try it as a glaze for salmon.

Nestlé Carnation Caramel (397 g), €3.00

Carnation® Caramel is a no-fuss caramel dessert filling to accompany your bananas and biscuits for a great tasting Banoffee Pie. It's ready-made caramel that you can spoon straight from the can - just right if you're looking for a scrumptious, easy-to-use baking caramel. We're always looking for ways to make baking even easier and more convenient, and we made Carnation® Caramel wonderfully versatile. Delicious as either a topping or filling, it makes so many delicious desserts, including Classic Banoffee Pie, Caramel Swirl Chocolate Brownies and Caramel Apple Crumble.

Homecook Lemon Juice (500 ml), €2.79

Enhances the flavour of fruit and fruit salad, adds a delicious sharpness to tea and cocktails, can be used as a zesty seasoning for meat and fish & is superb sprinkled onto pancakes.

Lyles Golden Syrup Maple Flavour (454 g), €2.99

With over 125 years of baking heritage, Lyle's Golden Syrup is the nation’s favourite syrup; with its rich warm taste, mellow mouth-feel and golden colour. And, now available Lyle's Golden Syrup Maple Flavour syrup. It magically transforms desserts, pancakes and porridge when poured! Maple Flavour is also well-known of being a unique baking ingredient that enhances flavour of many savoury dishes and it is also great as a salmon or ham glazer for your next BBQ.

Shamrock Bread Soda (500 g), €2.30

Bread soda is also known as bicarbonate of soda and baking soda.

Shamrock Cornflour (500 g), €2.75

Bake with the best

Dr. Oetker Baking Powder (170 g), €2.05

Superior Results Since 1891 In 1891 Dr. August Oetker developed "Backin", a superior form of baking powder, which guaranteed perfect results when baking cakes, scones, muffins and puddings.

Dr. Oetker Madagascan Vanilla Extract (35 ml), €2.35

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.

Goodall's Natural Vanilla Extract (25 ml), €5.59

Natural vanilla extract

Caputo Dried Yeast (100 g), €2.95

Packaged in a protective atmosphere. Metal - recycles™ forever

Dr. Oetker Gelatine Sachets (12 g), €2.15

Dr. Oetker Gelatine Sachets set 1 pint of liquid per sachet. Gelatine is a versatile setting agent used in both sweet and savoury cooking - from souffles to mousses and homemade ice cream and gummy sweets. Our powdered gelatine is beef gelatine, and we also offer Dr. Oetker Vege-gel, a vegetarian alternative. Did you know? Gelatine is becoming a popular ingredient for homemade hair and face masks, and for adding to smoothies as a source of protein.

Green's Lemon Pie Filling (1 g), €2.39

Horace green believed that baking was the most heartfelt way to show you care He created deliciously simple baking mixes for everyone to make and share, and families have been doing just that for over 100 years Horace Green

Atora Shredded Vegetable Suet (200 g), €4.40

With our Atora Vegetable Shredded Suet, you'll make flaky pies and heart-warming casseroles that friends and family will love. This vegetable suet is made to a time-honoured recipe to give you perfect results every time. Baking made easy! As it doesn't contain any animal fat, it makes an excellent option for vegetarians. It's incredibly versatile as you can incorporate it into your favourite sweet or savoury dishes. We're thinking hearty mushroom stews and melt-in-the-mouth jam roly-poly or of course, your very best Christmas pudding! To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place in a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy!

Dr. Oetker Madagascan Vanilla Extract (95 ml), €5.59

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.

Goodall's Vanilla Extract (25 ml), €3.90

Vanilla extract with vanilla seeds

Goodall's Almond Essence (25 ml), €1.85

Almond essence

Shamrock Marzipan (250 g), €2.50

Bake with the best

Camp Chicory & Coffee Essence (241 ml), €3.29

Welcome to Camp Chicory & Coffee Essence – a delicious blend of coffee and chicory that has been delighting customers for over 140 years. Camp Coffee is the perfect way to add some extra flavour to your favourite recipes. Whether you’re making coffee drinks, bakes or desserts, this timeless classic adds just the right amount of flavour. Camp Chicory & Coffee Essence is an easy way to enhance any recipe. Enjoy café-style treats at home with cappuccinos or hot chocolate made with Camp Coffee or bake up a treat with delicious brownies, showstopping cakes and even ice-cream! Camp Coffee is every baker's secret ingredient! A TRADITIONAL RECIPE - Camp Chicory & Coffee Essence has been blended using a traditional recipe. This special ingredient has been passed down the generations at home and continues to be used in trusted family recipes. STORE CUPBOARD FAVOURITE – It has a long shelf life so you can always have it on hand when you need it. ENDLESS POSSIBLE USES - Not only can Camp Chicory & Coffee Essence be used to create coffee drinks and baked goods, but it can also be used in desserts, cocktails and so much more! There are endless possibilities when it comes to using Camp Coffee Why not try Drinks Simply add 2-3tsp to warm or cold milk to make a delicious coffee based drink. Camp Iced Coffee - simply add 2-3 teaspoons of Camp Coffee into a glass of ice cold milk. For a luxurious taste, why not add a splash of brandy, whisky, or liqueur or even try a Camp Coffee Cocktail. Bakes and Deserts Adding Camp Coffee to flavour cakes, buttercream, biscuits, brownies, meringues and cream. We love to add a little Camp Coffee to mascarpone or cream before serving with pecan or walnut tart. For more recipes and inspiration visit www.campcoffeeclub.co.uk Facebook Camp Coffee Club

Goodall's Peppermint Essence (25 ml), €1.70

Peppermint essence

Goodall's Vanilla Pods (4 g), €7.29

Vanilla pods Foodie Fact: Vanilla pods contain the seed from the vanilla orchid plant. Real vanilla, like this, is expensive as each plant must be pollinated individually by hand. Then the green pods must be cured in the sun over several days, raised to high temperatures and 'sweated' in cloth to achieve the complex balance of sugars and aromatics, then dried and straightened out for several weeks. This process also transforms the green seed pods into the characteristic wrinkly, dark-brown pods.

Nestlé Carnation Condensed Milk (397 g), €3.00

Sweet and deliciously creamy-tasting, Carnation® Condensed Milk is a great shortcut to making your favourite desserts. Made with just two ingredients: fresh whole milk and natural sugar, Carnation® Sweetened Condensed Milk makes it quick and easy to create great treats. From tasty cheesecakes to Millionaire's Shortbread, Nestle®'s condensed milk classic is a delicious base to make and bake desserts and cakes to share with everyone, for every occasion.

Shamrock Dessiccated Coconut (200 g), €2.00

Desiccated Coconut is produced by shredding the white flesh of the coconut, then leaving it to dry in the sun. It can be toasted or coloured and used in baking, decorating and savoury cooking.

Dr. Oetker Platinium Grade Leaf Gelatine (13 g), €2.59

Dr. Oetker Platinum Grade Leaf Gelatine is the finest quality leaf available and is used by professionals. Giving you the perfect set everytime, it's great for jellies, marshmallows and terrines. The finished set is clear and smooth and delivers a melt in the mouth texture. Each pack contains 8 leaves. 4 Leaves will set one pint of liquid.

Gem Baking Powder (150 g), €1.75

Gem Baking Powder 150g

Gem Golden Marzipan (250 g), €2.85

Golden marzipan

Green's Red Quick Jelly Single Sachet (1 Piece), €0.89

Green's Red Quick Jel 35g

Atora Shredded Beef Suet (200 g), €4.39

Elevate sunday dinners with Atora The Original Beef Shredded Suet. Made with real beef fats, this suet has an authentic flavour and a classic crumbly texture making it suitable for baking. You can now enjoy light, fluffy dumplings, pastries, and pies from the convenience of your home that taste as good as pastries made professionally. To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place on a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy! First introduced in 1893, Atora uses quality ingredients to assure you of delicious results every time. Bring out the best when it comes to baking your Christmas Pudding. To prevent suet melting and for best results always keep the pack refrigerated. Visit www.atora.co.uk for more information.