Denny 12 Pork Sausages (340 g), €3.49
Renowned for their great flavour & quality, henry denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
Hodgins Gluten Free Sausages (227 g), €1.89
We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork. With our gluten free recipe, those avoiding gluten can still enjoy the same delicious great tasting sausages.
Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90
Clonakilty 16 Irish Pork Sausages 454g
Galtee 12 Traditional Sausages (408 g), €3.49
Galtee 12 Sausages 408g
Oakpark Naturally Smoked Premium Bacon Lardons (130 g), €2.00
60% less fat* than standard lardons produced from pork bellies. *1 portion = 1/2 a pack "Delicious in omelettes, pasta dishes and more. All of the taste, none of the guilt!" John Brett
Clonakilty Lightly Smoked Rashers (200 g), €3.50
Packaged in a protected atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Loose Clonakilty Black Pudding (1 kg), €7.25/kg
575g approx.
Galtee Pudding White (200 g), €1.75
Galtee White Pudding 200g
Clonakilty Cocktail Sausages (454 g), €4.30
Clonakilty Cocktail Irish Pork Sausages 454g
Hodgins Traditional Sausages (227 g), €1.69
We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish pork sausages.
Rudds Traditional Jumbo Sausages (330 g), €2.00
The Rudd's name has long stood for breaking new ground in Artisan Food. In 1973 we embarked on our culinary adventure and we are proud to say the adventure continues to this day. Our mission is simple, to bring creativity to the dinner table, and keep mealtimes interesting. With our four product ranges favourites, eat well, plantiful & chef's table, there is something for every taste.
SuperValu Thick Cut Irish Unsmoked Rashers (210 g), €2.69
Packaged in a protective atmosphere.
Denny Gammon Steak (150 g), €3.00
Packaged in a protective atmosphere.
Galtee Value Thickcut Cap 7 Pack (300 g), €3.50
Packaged in a protective atmosphere.
Hodgins Traditional Sausages (454 g), €3.09
We opened butcher our family shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish pork sausages.
Mallon's Low Fat Gluten Free Turkey (240 g), €3.79
Three Generations of Craft Butchers
Superquinn Pork Sausages 6 Pack (240 g), €2.29
Packaged in a protective atmosphere.
Denny Cap Rasher Hickory Thick Cut 6 Pack (240 g), €4.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Pork Sausages (454 g), €1.89
SuperValu 16 Irish Pork Sausages 454g
Denny Traditional Rashers (200 g), €3.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Pudding Chubb Black (199 g), €1.40
Denny Black Pudding 199g
Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
SuperValu Unsmoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Clonakilty Black Pudding Chubb (280 g), €2.90
Clonakilty Blackpudding 280g
Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30
Clonakilty 8 Irish Pork Sausages 227g
Denny Cap Rasher Traditional Thick Cut 6 Pack (240 g), €4.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Oakpark Rind On Rasher (200 g), €2.00
"Just like they used to be back in the day, thick cut with the rind on, these are an old school traditional rasher" David Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. Knowing that good food comes from the land that supports it, John and David are involved in every stage of the process: from sowing the seed to growing the corn that feeds the pigs on the family farm. With dedication and commitment they stand over the quality and flavour of everything they produce to bring award-winning products to you. Oakpark Quality from Seed to Fork
SuperValu Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.49
Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.
Clonakilty Applewood Smoked Rashers (200 g), €4.40
From Our Family to Yours Clonakilty Rashers were first made in Edward Twomey's butcher shop in Clonakilty West Cork - home of Clonakilty Blackpudding. Clonakilty Rashers are made from fully traceable premium Irish pork using a traditional dry cure method, without the use of ascorbates or sugar. We smoke our bacon using smouldering applewood to give a distinctive and rich smoky flavour.
