Stapletons Small Crusty Pan White (400 g)
Description
Stapleton's Bakery Crusty White Sliced Pan 400gFeatures
True to taste
Low fat
Lifestyle
Low Fat
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, SOYA Flour, Fermented WHEAT FlourAllergy Advice
Sesame | May Contain |
Soya | Contains |
Wheat | Contains |
Nutrition Information
Storage Guidelines
Store in a cool dry place away from strong odours and direct sunlight. Best before date: see closure Suitable for freezing. Ideally freeze on day of a purchase. Use within one month.
Storage Type
Type | Ambient |
Manufacturer Address
Stapletons Bakery, Parkmore, Roscrea, Co. Tippperary.
Company Name
Stapletons Bakery
Company Address
Parkmore, Roscrea, Co. Tippperary.
Telephone Helpline
0505 21775
Return To
Stapletons Bakery, Parkmore, Roscrea, Co. Tippperary. Telephone: 0505 21775 www.stapletons.ie
Description
Stapleton's Bakery Crusty White Sliced Pan 400gFeatures
True to taste
Low fat
Lifestyle
Low Fat
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, SOYA Flour, Fermented WHEAT FlourAllergy Advice
Sesame | May Contain |
Soya | Contains |
Wheat | Contains |
Nutrition Information
Storage Guidelines
Store in a cool dry place away from strong odours and direct sunlight. Best before date: see closure Suitable for freezing. Ideally freeze on day of a purchase. Use within one month.
Storage Type
Type | Ambient |
Manufacturer Address
Stapletons Bakery, Parkmore, Roscrea, Co. Tippperary.
Company Name
Stapletons Bakery
Company Address
Parkmore, Roscrea, Co. Tippperary.
Telephone Helpline
0505 21775
Return To
Stapletons Bakery, Parkmore, Roscrea, Co. Tippperary. Telephone: 0505 21775 www.stapletons.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.