SuperValu Smoked Salmon (100 g), €3.89
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu Prawn Cocktail (180 g), €3.49
SuperValu Prawn Cocktail in a Marie Rose Sauce 180g
SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Smoked Salmon (300 g), €9.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
Kilmore Quay Haddock Goujons (250 g), €4.49
Packaged in a protective atmosphere.
SuperValu Organic King Prawns (90 g), €3.99
Packed in a protective atmosphere. EU Organic - IE-ORG-02, Non-EU Agriculture, Licence No. 4379, Certified Organic Irish Organic Association - IOA
SuperValu Organic Smoked Salmon (100 g), €5.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.
SuperValu Samon Darnes x4 (480 g), €9.99
Fresh Salmon Darnes 480g
SuperValu Signature Tastes Salmon Sensation (200 g), €3.99
SuperValu Signature Tastes Salmon Sensation 200g
Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Dunn's BBQ Smoked Salmon (100 g), €4.00
We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips. The fillets are then sliced and packed for your convenience.
SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
Keohane's Salmon Darnes (160 g), €4.29
2 Salmon Fillets 160g
SuperValu Garlic Irish Mussels (450 g), €3.99
SuperValu Garlic Irish Mussels
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99
Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.
Vici Seafood Sticks (200 g), €1.69
Vici Classic Seafood Sticks 200g
Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Atlantic Treasures Maple Wood Smoked Mackerel (170 g), €3.69
Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.69
Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Catch Of The Day Breaded Haddock Fillets 3 pack (350 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
Keohane's Sweet Chilli 2 Hot Smoked Salmon Fillets (180 g), €5.00
Hot Smoked Salmon Fillets Sweet Chilli 180g
Kilmore Quay Fish Spice Bag (350 g), €3.99
Kilmore Quay Fish Spice Bag 350g
Kilmore Quay Hake Pea & Vinegar Fishcake 2 Pack (270 g), €3.99
Colour: Attractive golden breaded appearance Odour: No ‘off' or sour odours. Flavour: Mild vinegar with fresh fish flavour & slight sweetness of peas Texture: Crispy breadcrumbs with soft centre textured with whole peas
Kilmore Quay Italian Style Salmon Meatballs (350 g), €3.99
Kilmore Quay Italian Style Salmon Meatballs in a Tomato & Herb Sauce 350g
Nolan's Jumbo King Prawns (150 g), €5.00
Packed in a protective atmosphere.
Nolan's Sliced Smoked Salmon (150 g), €5.00
Our salmon is reared in crystal clear waters of the Atlantic Ocean and chosen to ensure the high quality the company prides itself in always attaining. At our family owned and operated smokehouse, we follow the time-honoured techniques for smoking. The salmon is carefully filleted, individually cured by hand and then smoked to perfection before being sliced for your convenience. The end result is a delicious smoked salmon of incomparable flavour, texture and appearance. We hope you enjoy one of the World's great delicacies. Smoked salmon is a natural source of omega 3 polyunsaturated fatty acids.
