Sausage, Rasher & Pudding (85)

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• Superquinn Pork Sausages (480 g), €3.50

  Packaged in a protective atmosphere.

  Superquinn

  Only €3.50

  

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  Irish Made

  Superquinn Pork Sausages (480 g)

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  €3.50

  €7.29/kg

  was €3.99

  was €8.31/kg

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• Superquinn Pork Sausages 6 Pack (240 g), €2.29

  Packaged in a protective atmosphere.

  Superquinn

  

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  Irish Made

  Superquinn Pork Sausages 6 Pack (240 g)

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  €2.29

  €9.54/kg

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• Kearns Pork Sausages 8's (227 g), €2.10

  Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.

  Kearns

  

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  Irish Made

  Kearns Pork Sausages 8's (227 g)

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  €2.10

  €9.25/kg

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• Superquinn Pork Cocktail Sausages (270 g), €2.79

  Packaged in a protective atmosphere.

  Superquinn

  

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  Irish Made

  Superquinn Pork Cocktail Sausages (270 g)

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  €2.79

  €10.33/kg

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• SuperValu Smoked Back Rasher (200 g), €1.89

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  SuperValu

  

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  Irish Made

  SuperValu Smoked Back Rasher (200 g)

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  €1.89

  €9.45/kg

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• SuperValu Unsmoked Back Rasher (200 g), €1.89

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  SuperValu

  

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  Irish Made

  SuperValu Unsmoked Back Rasher (200 g)

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  €1.89

  €9.45/kg

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• Kearns Irish Pork Sausages 16's (454 g), €3.89

  Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage. Now in a bigger pack for the whole family.

  Kearns

  

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  Irish Made

  Kearns Irish Pork Sausages 16's (454 g)

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  €3.89

  €8.57/kg

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• Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90

  Clonakilty 16 Irish Pork Sausages 454g

  Clonakilty

  

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  Irish Made

  Clonakilty Irish Pork Sausages 16 Pack (454 g)

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  €3.90

  €8.59/kg

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• SuperValu Smoked Healthy Choice Bacon Medallions (240 g), €2.69

  50% Less fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.

  SuperValu

  

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  Irish Made

  SuperValu Smoked Healthy Choice Bacon Medallions (240 g)

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  €2.69

  €11.21/kg

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• SuperValu Smoked Streaky Rasher (200 g), €1.89

  Quality Assurance Bord BIA - Origin-Ireland

  SuperValu

  

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  Irish Made

  SuperValu Smoked Streaky Rasher (200 g)

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  €1.89

  €9.45/kg

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• Clonakilty Gluten Free Sausages (227 g), €2.40

  Clonakilty 8 Gluten Free Irish Pork Sausages 227g

  Clonakilty

  

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  Gluten Free

  Irish Made

  Clonakilty Gluten Free Sausages (227 g)

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  €2.40

  €10.57/kg

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• SuperValu Thick Cut Irish Unsmoked Rashers (210 g), €2.09

  Packaged in a protective atmosphere.

  SuperValu

  

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  Irish Made

  SuperValu Thick Cut Irish Unsmoked Rashers (210 g)

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  €2.09

  €9.95/kg

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• Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30

  Clonakilty 8 Irish Pork Sausages 227g

  Clonakilty

  

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  Irish Made

  Clonakilty Irish Pork Sausages 8 Pack (227 g)

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  €2.30

  €10.13/kg

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• SuperValu Smoked Back Rasher (400 g), €3.49

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  SuperValu

  

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  Irish Made

  SuperValu Smoked Back Rasher (400 g)

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  €3.49

  €8.73/kg

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• SuperValu Unsmoked Back Rasher (400 g), €3.49

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  SuperValu

  

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  Irish Made

  SuperValu Unsmoked Back Rasher (400 g)

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  €3.49

  €8.73/kg

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• SuperValu Sausages (227 g), €0.99

  SuperValu 8 Irish Pork Sausages 227g

  SuperValu

  

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  Irish Made

  SuperValu Sausages (227 g)

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  €0.99

  €4.36/kg

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• O'Neills Dry Cure Rashers (300 g), €4.29

  O'Neills have been producing dry cured bacon since 2005, winning multiple awards along the way. Dry Curing the traditional way using 100% Irish Pork, we guarantee The result, proper rashers that cook and taste like they should!

  O'Neills

  

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  Irish Made

  O'Neills Dry Cure Rashers (300 g)

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  €4.29

  €14.30/kg

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• Oakpark American Style Smoked Streaky Bacon (170 g), €2.39

  "From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!

  Oakpark

  Only €2.39

  

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  Irish Made

  Oakpark American Style Smoked Streaky Bacon (170 g)

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  €2.39

  €14.06/kg

  was €2.99

  was €17.59/kg

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• SuperValu Unsmoked Streaky Rasher (200 g), €1.89

  Quality Assurance Bord BIA - Origin - Ireland

  SuperValu

  

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  Irish Made

  SuperValu Unsmoked Streaky Rasher (200 g)

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  €1.89

  €9.45/kg

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• Superquinn Sausage Meat (500 g), €3.89

  Superquinn Irish Pork Sausage Meat 500g

  Superquinn

  

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  Irish Made

  Superquinn Sausage Meat (500 g)

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  €3.89

  €7.78/kg

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• SuperValu Pork Sausages (454 g), €1.59

  SuperValu 16 Irish Pork Sausages 454g

  SuperValu

  

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  Irish Made

  SuperValu Pork Sausages (454 g)

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  €1.59

  €3.50/kg

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• Superquinn Pork Cocktail Sausages 40 Pack (600 g), €5.39

  Packaged in a protective atmosphere.

  Superquinn

  

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  Irish Made

  Superquinn Pork Cocktail Sausages 40 Pack (600 g)

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  €5.39

  €8.98/kg

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• O'Neills Dry Cured Bacon Lardons (150 g), €2.29

  At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill

  O'Neills

  

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  Irish Made

  O'Neills Dry Cured Bacon Lardons (150 g)

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  €2.29

  €15.27/kg

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• SuperValu Signature Tastes Cumberland Sausages (380 g), €2.49

  Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

  SuperValu

  2 for €4

  

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  Irish Made

  SuperValu Signature Tastes Cumberland Sausages (380 g)

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  €2.49

  €6.55/kg

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• Denny Maple Cured Rashers (200 g), €3.50

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  Henry Denny & Sons

  3 for €10

  

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  Irish Made

  Denny Maple Cured Rashers (200 g)

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  €3.50

  €17.50/kg

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• Denny Pudding Chubb White (199 g), €1.50

  Denny White Pudding 199g

  Denny

  Only €1.50

  

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  Irish Made

  Denny Pudding Chubb White (199 g)

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  €1.50

  €7.54/kg

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• SuperValu Signature Tastes White Pudding (300 g), €1.29

  SuperValu Signature Tastes Irish White Pudding 300g

  SuperValu

  

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  Irish Made

  SuperValu Signature Tastes White Pudding (300 g)

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  €1.29

  €4.30/kg

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• Kelly White Pudding (280 g), €2.89

  'We make up to a standard not down to a price'

  Kelly's of Newport

  

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  Irish Made

  Kelly White Pudding (280 g)

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  €2.89

  €10.32/kg

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• SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49

  Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

  SuperValu

  2 for €4

  

  Add SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g) to Favourites.Add SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g) to Favourites.

  Irish Made

  SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g)

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  €2.49

  €6.55/kg

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• Denny Cap Rasher Traditional Thick Cut 6 Pack (240 g), €4.50

  Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

  Henry Denny & Sons

  

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  Irish Made

  Denny Cap Rasher Traditional Thick Cut 6 Pack (240 g)

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  €4.50

  €18.75/kg

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