Signature Tastes Hereford Beef Wellington Log (750 g)

Signature Tastes Hereford Beef Wellington Log (750 g)

€10.00
€13.33/kg
Irish Made

Description

Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland - Meat Content Only

Features

Tender sirloin of beef on a bed of rich mushroom duxelle, and wrapped in crispy puff pastry

Certified Irish Hereford Award Winner Prime

Sourced with Care One of Our Beef Farmers

Ingredients

Beef (50%), Puff Pastry (39%) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Water], Stuffing (11%) [Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sunflower Oil, Dried Mushrooms, Tapioca Starch, Dried Onion, Faba Bean Protein, Salt, Thyme, Flavouring (Red Wine Flavouring, Maltodextrin), Black Pepper, Garlic Powder, Acidity Regulator (Citric Acid), Porcini Mushroom, Onion Extract, Thyme Extract]

Allergy Advice

WheatContains

Safety Warning

SAFETY INSTRUCTIONS Although all our meat products are cut and packed under strict hygiene conditions, raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Store raw meat separate from other foods. Wash all work surfaces, utensils and hands after preparing raw meat. Keep hot foods hot. It is safer to defrost meat in a refrigerator rather than at room temperature. Warning: Although every care has been taken to remove all bones, some may remain.

Nutrition Information

per 100g
Energy
1016kJ
243kcal
Fat
13g
of which saturates
7.3g
Carbohydrate
18g
of which sugars
0.5g
Fibre
1g
Protein
13g
Salt
0.57g
Sodium
0.57g

Storage Guidelines

Keep refrigerated at 0-5ºC. Once opened keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. If freezing, freeze on day of purchase and consume within one month. Defrost thoroughly in a refrigerator before use and use within 24 hours. Do not refreeze once thawed.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Recycling Guidelines

UK: www.recyclenow.com

RoI: www.mywaste.ie

Check local guidelines

Remove soak pad and ensure tray is clean and dry before you recycle

Recycle Tray & Sleeve - Think Green

Manufacturer Address

Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. Musgrave Northern Ireland, BT3 9JG.

Company Name

Musgrave Retail Partners Ireland / Musgrave Northern Ireland

Company Address

Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. Musgrave Northern Ireland, BT3 9JG.

Email Helpline

[email protected]

Telephone Helpline

ROI: 0818 211 840

NI:08453993189

Return To

Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. ROI: 0818 211 840 Musgrave Northern Ireland, BT3 9JG. NI:08453993189 [email protected]

Product Number: 1781961000

Description

Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland - Meat Content Only

Features

Tender sirloin of beef on a bed of rich mushroom duxelle, and wrapped in crispy puff pastry

Certified Irish Hereford Award Winner Prime

Sourced with Care One of Our Beef Farmers

Ingredients

Beef (50%), Puff Pastry (39%) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Water], Stuffing (11%) [Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sunflower Oil, Dried Mushrooms, Tapioca Starch, Dried Onion, Faba Bean Protein, Salt, Thyme, Flavouring (Red Wine Flavouring, Maltodextrin), Black Pepper, Garlic Powder, Acidity Regulator (Citric Acid), Porcini Mushroom, Onion Extract, Thyme Extract]

Allergy Advice

WheatContains

Safety Warning

SAFETY INSTRUCTIONS Although all our meat products are cut and packed under strict hygiene conditions, raw meat products may contain bacteria that could potentially cause illness if mishandled or cooked incorrectly. Store raw meat separate from other foods. Wash all work surfaces, utensils and hands after preparing raw meat. Keep hot foods hot. It is safer to defrost meat in a refrigerator rather than at room temperature. Warning: Although every care has been taken to remove all bones, some may remain.

Nutrition Information

per 100g
Energy
1016kJ
243kcal
Fat
13g
of which saturates
7.3g
Carbohydrate
18g
of which sugars
0.5g
Fibre
1g
Protein
13g
Salt
0.57g
Sodium
0.57g

Storage Guidelines

Keep refrigerated at 0-5ºC. Once opened keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. If freezing, freeze on day of purchase and consume within one month. Defrost thoroughly in a refrigerator before use and use within 24 hours. Do not refreeze once thawed.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Recycling Guidelines

UK: www.recyclenow.com

RoI: www.mywaste.ie

Check local guidelines

Remove soak pad and ensure tray is clean and dry before you recycle

Recycle Tray & Sleeve - Think Green

Manufacturer Address

Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. Musgrave Northern Ireland, BT3 9JG.

Company Name

Musgrave Retail Partners Ireland / Musgrave Northern Ireland

Company Address

Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. Musgrave Northern Ireland, BT3 9JG.

Email Helpline

[email protected]

Telephone Helpline

ROI: 0818 211 840

NI:08453993189

Return To

Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. ROI: 0818 211 840 Musgrave Northern Ireland, BT3 9JG. NI:08453993189 [email protected]

Product Number: 1781961000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.