Italy (7)

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• Il Capolavoro Appassimento (75 cl), €10.00

  Il Capolavoro is created with Italian love, carefully selected to be enjoyed with food and friends. Appassimento wines are created by doing a natural partial dehydration of the grapes, in order to produce a greater concentration of colours, aromas and flavours. This wine has an intense, deep ruby red color with a very fruity, rich, spicy and black pepper nose. The taste is also full of body, very intense and spicy, yet smooth and full of flavours.

  Il Capolavoro

  Only €10

  

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  Il Capolavoro Appassimento (75 cl)

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  €10.00

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• Sartori di Verona Valpolicella Ripasso (75 cl), €13.00

  Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.

  Sartori di Verona

  Only €13

  

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  Sartori di Verona Valpolicella Ripasso (75 cl)

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  €13.00

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• Castellani Chianti Classico (75 cl), €13.00

  Chianti Classico - Red Italian Wine

  Castellani

  Only €13

  

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  Castellani Chianti Classico (75 cl)

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  €13.00

  €13.00/75cl

  was €15.99

  was €15.99/75cl

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• Masi Campofiorin (75 cl), €19.00

  This logo countersigns Masi's expertise in the XXI century in enhancing aromas and tastes using also lightly semi-dried grapes (leggero Appassimento). The original Masi wine made since 1964 using local Veronese grapes and produced with a technique developed by the Masi Technical Group. Rich, intense, with good length and soft tannins.

  Masi

  Only €19

  

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  Masi Campofiorin (75 cl)

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  €19.00

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• Ammasso Rosso Sicilia (75 cl), €16.00

  Ammasso stands for a traditional winemaking technique that still today is used to vinify the best parcels. The wine results opulent but gently balanced. Candied notes and toasted hints ensure a flavorful and sensual palate. To be served between 14 and 16 C°. The best match? Let your senses drive you... responsibly.

  Ammasso

  Only €16

  

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  Ammasso Rosso Sicilia (75 cl)

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  €16.00

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• Ricossa Barolo (75 cl), €26.99

  The Barolo is produced with Nebbiolo grapes grown in the eleven municipalities of the DOCG. Its great structure is ennobled by a 3 year maturation of which at least 2 years in wooden barrels. A wine of red color with garnet hues, an ethereal, intense perfume and a dry, full, robust, austere but velvety and harmonious body. Aging potential / years: 7 - 15.

  Ricossa

  

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  Ricossa Barolo (75 cl)

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  €26.99

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• Tommasi Ripasso Valpolicella (75 cl), €12.00

  Aromas Ripe Cherry, Tobacco and Black Pepper

  Tommasi

  

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  Tommasi Ripasso Valpolicella (75 cl)

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  €12.00

  €12.00/75cl

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