Goatsbridge Smoked Trout Pate (125 g)
Description
Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.Product Detail
Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.
Features
From Kilkenny - Irish
Rainbow trout farm
Ingredients
Hot Smoked Rainbow Trout (Oncorhynchus Mykiss) (FISH) 40%, Mayonnaise 38% [Rapeseed Oil (78%), Water, Pasteurized EGG and EGG Yolk (8.9%), Spirit Vinegar, Sugar, Salt, Lemon Juice, Antioxidant (Calcium Disodium EDTA), Flavouring, Paprika Extract], CREAM Cheese (20%) [Skimmed MILK, CREAM (MILK), Lactic Cultures, Salt, MILK Protein, Potassium Sorbate], Lemon Juice [Lemon Juice from Concentrate (Preservative: Potassium Metabisulphite)]Allergy Advice
Eggs | Contains |
Fish | Contains |
Milk | Contains |
Safety Warning
Although every effort has been made to remove all bones, some may remain.
Nutrition Information
Latin Name of Fish
Oncorhynchus Mykiss
Storage Guidelines
Keep refrigerated 0-4°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed use by date. Not suitable for home freezing.
Storage & Usage
Not Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Goatsbridge Fish Processors Ltd., Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland.
Company Name
Goatsbridge Fish Processors Ltd.
Company Address
Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland.
Return To
Goatsbridge Fish Processors Ltd., Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland. www.goatsbridgetrout.ie
Description
Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.Product Detail
Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.
Features
From Kilkenny - Irish
Rainbow trout farm
Ingredients
Hot Smoked Rainbow Trout (Oncorhynchus Mykiss) (FISH) 40%, Mayonnaise 38% [Rapeseed Oil (78%), Water, Pasteurized EGG and EGG Yolk (8.9%), Spirit Vinegar, Sugar, Salt, Lemon Juice, Antioxidant (Calcium Disodium EDTA), Flavouring, Paprika Extract], CREAM Cheese (20%) [Skimmed MILK, CREAM (MILK), Lactic Cultures, Salt, MILK Protein, Potassium Sorbate], Lemon Juice [Lemon Juice from Concentrate (Preservative: Potassium Metabisulphite)]Allergy Advice
Eggs | Contains |
Fish | Contains |
Milk | Contains |
Safety Warning
Although every effort has been made to remove all bones, some may remain.
Nutrition Information
Latin Name of Fish
Oncorhynchus Mykiss
Storage Guidelines
Keep refrigerated 0-4°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed use by date. Not suitable for home freezing.
Storage & Usage
Not Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Goatsbridge Fish Processors Ltd., Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland.
Company Name
Goatsbridge Fish Processors Ltd.
Company Address
Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland.
Return To
Goatsbridge Fish Processors Ltd., Jerpoint Abbey, Thomastown, Co. Kilkenny, Ireland. www.goatsbridgetrout.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.